Thread: All things English/American
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Old 05-10-2011, 11:37 AM   #67
EnderD_503
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All you blood sausage haters don't know what you're missing Never saw it as a British-only thing, though. We have it French Canada and Atlantic Canada as well, and it's common to eat it all over Europe.

I really like white pudding best, though. Tastes even better
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