Quote:
Originally Posted by JustJo
I actually have one of those "Good Seasons" salad dressing cruets that you use with the packets of seasoning to make it at home.
It has lines on it for vinegar, water and oil....so I'm not sure of the measurements because I just fill up to the line. 
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The garlic Good Seasons dressing has become a favorite at our house, and we don't have the special cruet with the lines marked on it, (years ago, I had several, but they never seemed to move with me...) and repurposed an empty jam jar with a leak proof cap. The measurements for the different liquids are on the back of the package, and it even tells you how to make it low-cal, by decreasing the oil and increasing the water. Good Seasons means good savings!