Butch Femme Planet - View Single Post

Rockinonahigh · 01-13-2012, 04:12 PM

For lunce I had a slice of chedar cheese with wheat thins,a tomato sliced then a dash of light sea salt and pepper with a splash of red wine vinnager,some greek olives along with a hard boiles egg.
Dinner will be turkey gumbo made light,I bought the cook book John Folse made that shows how to fix cajun foiods with less oil,fats and salts..smells good so I gess its gonna be ok.I have some wild rice to put with it..I only use a very little and dont have any bread or not much anyway...sofar so good.
Mysanck will mostlikely be crunch veggies with local lofat home made dip.

01-13-2012, 04:12 PM	#2867
Rockinonahigh Senior Member How Do You Identify?: stone butch Preferred Pronoun?: makes no diffrence,I know who I am. Relationship Status: single,maybe looking if the right person comes along. Join Date: Dec 2009 Location: shreveport,Louisiana Posts: 4,907 My Photo Gallery Thanks: 4,682 Thanked 14,934 Times in 3,938 Posts Rep Power: 21474856	For lunce I had a slice of chedar cheese with wheat thins,a tomato sliced then a dash of light sea salt and pepper with a splash of red wine vinnager,some greek olives along with a hard boiles egg. Dinner will be turkey gumbo made light,I bought the cook book John Folse made that shows how to fix cajun foiods with less oil,fats and salts..smells good so I gess its gonna be ok.I have some wild rice to put with it..I only use a very little and dont have any bread or not much anyway...sofar so good. Mysanck will mostlikely be crunch veggies with local lofat home made dip.