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Originally Posted by nycfembbw
Both sound like great recipes! How do you make your tofu when you do it for this first recipe? You have good ideas!
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I use the pre cubed type(I cheat) and put some olive oil in a pan and toss the cubes in when the oil is hot. I add some garlic or onion powder and fry each side until crisp. You can add anything at all to Tofu. Sometimes I add curry powder or Cumin, anything goes. Tofu soaks up what you put on it.
I have made a great Hot Lime Tofu. You just take slices of Tofu, and dip them into lime juice, then you dredge into Cajun seasoning(I get it from the store) and put on an oiled dish to bake. Turn them after a bit and both sides get crispy. Sometimes I spray the Tofu with a non stick srapy oil of some type to help it crisp in the oven. I use it in sandwiches, for a main dish etc. Just remember to press you Tofu first so it is not too wet.