[Kätzchen]

Originally Posted by Lazy Daze

Asian chicken salads , which consists of romaine, red onions, carrots, crispy wonton noodles and grilled chicken, topped with Asian Sesame dressing from Panera (which can be found at Target)

And I will probably make Him some cornbread muffins too

I got your note about the shredded pork empanana's.

Here's how I make them from a sweet bread, fast rise, dough preparation:

Take a handful of bread dough and form a ball. Then roll the ball of dough out into a small 8" circle. Fill the circle of bread dough with shredded pork, then sqeeze a wedge of lime over the pork. Next, put about a tablespoon of the salsa you would like to use (mild, hot or scorching hot). Sometimes I sprinkle a bit of shredded cheese on top of that, but that depends on who will be eating them. I like cheese, however, sometimes my son does not want cheese; so I usually put cheese on half of the empanana's for me and leave his without cheese. Fold the bread dough over the mixture and seal the edges like you would for a double-crust pie shell. Bake them at 425 degrees for about 25 to 30 minutes (depends on the elevation of where you live: I live at sea level, so 425 is perfect) on a cookie sheet lined with heavy foil. When the empanana's are done, they will appear to be about 4 inches across; easy to hold and very delicious. P to the S/ sometimes I like to have a side of sour cream to put on them as you eat them... but this totally depends on the preference of the person's taste for sour cream.

Hope this recipe helps! Enjoy!