Quote:
Originally Posted by NJFemmie
As a kid, I hated this stuff. I think it had a lot to do with the texture, so I never tried it. I tried it for the first time in my early 40's and it was like THE BEST THING EVER.
I can't believe I missed out all those years. |
That's it!
I hated it too as a kid. Now I love it, but only one slice. Or may one and a half. Which really doesn't make sense to me, because I am really into it, but it grosses me out after a piece. Dunno.
I am psyched because my mom is willing to make her sweet potatoes, her homemade stuffing, and her homemade cherry pie! We are having it at TF's house. TF is going to make cornish game hens for her son and my mom (the mass production of turkeys really disturbs both of us), and she and I will have fish/shellfish. Of course, she will have side dishes too. Should be good!
What is everyone else doing?