recipe for "spice". It makes a good flavoring for sauteed veggies, hummus, I'm thinking of trying it on popcorn....cuz I love playing with flavors with my whirly gig popcorn maker....also a good rub for meats I imagine...that's what Teddy said....lol Here it is
Spice
5Tbs smoked paprika
1/4 c kosher salt
1/4 c garlic granules
2Tbs fresh ground pepper
2Tbs onion powder
3Tbs cayenne pepper
1tsp ground cinnamon
2Tbs dried oregano
2Tbs dried thyme
1Tbs ground fennel seeds
1Tbs ground rosemary
1Tbs dried sage
Blend herbs in a coffee grinder (or something comparable) mix with remaining ingredients. Store in airtight container for up to 3 months.....
PS... I added a tsp of cumin when we made this last...I like the flavor it adds.... good stuff...think gifts in a jar for the bbq lover in your life...
