Quote:
Originally Posted by Okiebug61
Asian sauce for avacados. 1/4 cup of your choice of soy sauce, 1 fresh minced garlic clove and 1/4 teaspoon of minced ginger. Mix and let set to room temp. Pour over avocados, sprinkle with 1/8 teaspoon lemon juice. It's delicious.
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Thank you so much for this! I keep most of the stuff on hand too. I just made ginger tea this morning in fact...I'm going to try this soon! Thanks again...
Loving this thread brother Sun....

I have learned so much already!