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Old 12-09-2012, 10:34 AM   #1107
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Originally Posted by cinnamongrrl563 View Post
OMG! seriously get outta my head! I was just thinking that...I Love that smoky rich taste of a roasted red pepper...and it would complement the ham in the chowder also....i know this because when I make scalloped potatoes i add chopped roasted red pepper and ham to it....they play well together

Lmao..get outta your head. You think like a Chef. Yay! cinnamongrrlchef. Has a ring to it.

The ham is good but try the Trader Joes Applewood Smoked bacon. If you can find the kind that is cured in cider, your gonna hate on me bigtime.

Its that good.
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