01-05-2013, 07:27 PM
|
#1378
|
|
Senior Member
How Do You Identify?:
Trans
Preferred Pronoun?:
He, him, his
Relationship Status:
Single
Join Date: Jun 2010
Location: N/A
Posts: 1,775
Thanks: 4,557
Thanked 5,551 Times in 1,456 Posts
Rep Power: 21474853
|
Greetings LadyRiein,
Wow this looks like fun. I bet it would be good with leftover roasted chicken too huh. Or in a wrap. My wheels are spinning. Chicken and cheese and Franks hot sauce, you cant go wrong.
Quote:
Originally Posted by LadyRieinAL
INGREDIENTS:
8 oz. pkg. cream cheese, softened
1/2 cup blue cheese or ranch salad dressing
1/2 cup FRANK'S® REDHOT® Original Cayenne Pepper Sauce or FRANK'S® REDHOT® Buffalo Wing Sauce
1/2 cup crumbled blue cheese or shredded mozzarella cheese
2 cans (12.5 oz. each) SWANSON® White Premium Chunk Chicken Breast in Water, drained
DIRECTIONS:
HEAT oven to 350°F. Place cream cheese into deep baking dish. Stir until smooth.
MIX in salad dressing, Frank's RedHot Sauce and cheese. Stir in chicken.
BAKE 20 min. or until mixture is heated through; stir. Garnish as desired. Serve with crackers or vegetables.
|
__________________
“Lovers don't finally meet somewhere. They're in each other all along.”
― Rumi
|
|
|