When we got back from vacation, we discovered that the refrigerator was dark and warm, so we had to throw out everything.
The biggest hit was the condiments which included the obvious veggie burger and soy dog toppings and the more esoteric ingredients that I purchased who the hell knows where.
The point is, I have some grocery shopping to do, and today I went to Trader Joe's, and I bought a pork loin and assorted vegetables.
We had cauliflower last night, and as good natured and appreciative as Pete is, I can't expect her to eat cauliflower two nights in a row. I think we'll have roast pork, kale, and some of Pinkie's corn on the cob.
Obviously I had to make more spaghetti sauce with ground turkey, so we'll have that over polenta tomorrow night.
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