Quote:
Originally Posted by puddin'
i'ma in heaven jus' thinkin' about all this scrumptiousness...
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It is very tasty! Just take the tender asparagus (thin stalks) and make small little bundles, wrap them up in slices of prosciutto and put them in a grill basket over a *charcoal* grill. Yummy!
Slight derail;
I think the reason many folks don't like certain foods is because they have never had it prepared properly. The first time I had asparagus was from a can which is such a terrible first introduction to what really is a wonderful veggie.
My own parents never eat anything even remotely different from their meat and potato diet and are afraid to try anything outside their comfort zone. Such a pity because Indian and Vietnamese dishes are some of my favorites and it pains me when someone won't even try something (food allergies aside of course).
Katniss~~