01-31-2014, 03:04 PM
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#14723
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Quote:
Originally Posted by Katniss
I have a Guinness braised brisket in the slow cooker. I will put that over some toasted ciabatta bread with melted swiss cheese and arugula.
Sauteed fresh spinach with garlic as a side.
Mixed berries and a dollop of cool whip as dessert.
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-- YUM! --
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