I'm sure it doesn't look like all that to some of the culinary wizards that frequent this thread, lol, but to me it is a huge success! I didn't use a bread machine or even an electric mixer; and I didn't burn the place down in the process!
I was looking for an alternative to store-bought bread not only for savings, but also to cut out additives and preservatives. (I know the flour isn't really healthy, but it's a start).
My first ever attempt at baking bread from scratch and it tastes
sooo good!
So proud of myself this morning!