So tonight is another new recipe night. Once in awhile I Skype with my mother and we cook together. We take turns selecting recipes. It was her turn and she picked a Southwest Meat Pie.
The crust is made like any other crust but with a couple tablespoons of cornmeal added.
The filling is twice ground hamburger, corn, green pepper, onion, corn meal, oregano, chili powder, salt, pepper, tomato sauce and half the mild green chiles.
Cooked for 25 minutes
Then covered with a mixture of egg, milk, salt, dry mustard, worcestershire sauce, half the sliced olives, mild green chiles and shredded cheese.
and topped with Cooked more olives, chiles and roughly chopped cooked bacon and put back in the oven for another 5-10...
Looks tasty...
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