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Old 11-16-2014, 06:33 AM   #4
Jesse
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I am thinking about making the Coconut Shrimp Bowl tonight that I posted in my last post but will of course add my own kinks and twists to the dish. I am going to use green onions, instead of white, and will add mushrooms of some sort...shitake will be nice if I can find some, otherwise I will just use baby portabellas. I will use cayenne instead of the dried peppers simply because I have it on hand. And I am going to make zucchini noodles and stir them in once everything has cooked. Then I will garnish the dish with cilantro and toasted coconut.

This is my hungry stomach talking at 7:30 am, we'll see what I actually come up with. Lol!
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