last night...
I had some chicken that needed using up...and it was frozen so I boiled it to defrost it and partly cook it...
Then de-boned it and put it in the wok with some basil olive oil (Yum!) I let it finish cooking slow...then considered the chicken stock...I threw some rice in it and it came out omg good.
Strangely enough, I had been watching an awful but funny movie (Bad Words) and the character mentioned "curry hole" and...well...I'm subjective to my environment...so I threw some curry and tandoori spices in with the chicken. I had some frozen veggies so I threw those in with the chicken also, and added water to steam them...it made a nice accidental sauce with the chicken juice and curry spice.
Threw it together on a plate and it was dinner. And I was either REALLY hungry...or it was REALLY friggin good...my friend said prolly a little of both lol