[SuperFemme]

Originally Posted by dreadgeek

Boiled okra. My mom used to put it in the collard greens (which we had at least twice a week) and the black-eyed peas (also two or three times a week). The happiest day of my gastronomical life* was when I left home and knew that I could now eat both collards and black eyed peas and never, ever again be forced to allow boiled okra to pass my lips.

I hate okra. If it were up to me, every field that had ever grown okra would be salted so that nothing would ever grow there again!

Did I mention that I loathe and despise okra?

*happiest until the day I discovered sushi. To quote the web comic User-Friendly: "Finally to be goink to temple of Yumski. Tonight comrades, we are eatink Sushi. What's sushi? It is religious. Like cathedral. Caffeine for Mind. Pizza for Body. Sushi.. For soul."

I feel exactly the same way regarding: Avocado.