03-03-2015, 06:09 AM
|
#283
|
|
Practically Lives Here
How Do You Identify?:
Queer Stone Femme Girl of the Unicorn Variety
Preferred Pronoun?:
She, as in 'She's a GEM'
Join Date: Nov 2009
Location: The roads are narrow here
Posts: 36,631
Thanks: 182,498
Thanked 107,999 Times in 25,667 Posts
Rep Power: 21474887
|
Quote:
Originally Posted by femmeandstrong
I make my mac and cheese with white wine in the sauce...7 min pasta ( with well salted cookg water ) and some hot sauce in it...
then I bake it with the topping of... stale baguette into food processor with rosmary and chives....then tossed in melted butter ...
add to top of pasta ... bake on 400 for maybe 20mins ( assuming u just made the pasta and sauce )
if I ever find time... I can add a photo...
 ) |
How do you make that low carb? Do you use a specific pasta or baquette that is designed to be lower in carbs?
__________________
 I'm misunderestimated. |
|
|