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Old 05-04-2010, 06:32 PM   #11
Cowboi
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Quote:
Originally Posted by fever View Post
say, Cowboi, what is it that makes barbeque in Texas the best? Here in Canada, everything is chipolte this, and buffalo that, so hot and spicy that you can't enjoy the meat! Is Texas barbeque more of a sweet taste?

The BBQ places I like in Texas isn't the sweet kind. I am sure one can find some, but I like the good ol hickory, or mesquite smoked meat!
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