Quote:
Originally Posted by ksrainbow
Cubed:
Yellow summer squash, zucchini's, mushrooms, red onions, celery and red potatoes-
Tossed with:
Minced garlic, rosemary, parsley, sea salt, fresh cracked black pepper-
All marinated in:
Splash of olive oil and Italian dressing for 4 hours-
Roasted in the oven!
Bottle of Rose' Wine-
ks-
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425 degrees for about 30-45 mins- I used a sheet pan to spread it out evenly. The *char* made it so tasty! As a side note: I tasted it before I baked-and easily could be a fresh *salad* as well.