11-30-2017, 05:34 PM
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#50
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Yum! Please share your recipe if you don't mind.
Have you ever added a pinch of cayenne pepper to your molasses cookies? It is an explosion of incredible flavor. The sweetness of the molasses and the little heat from the cayenne pepper complement each other.
Quote:
Originally Posted by dark_crystal
I baked these " Big Soft Ginger Cookies" last night and they really are soft and super yummy! I substituted shortening for margarine and baked for 10 minutes (it says 8 to 10-- 8 was not enough) |
__________________
Kim
"A word of encouragement during a failure is worth more than an hour of praise after success."
- Unknown -
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