Quote:
Originally Posted by Spirit Dancer
Chicken Stew Southwestern Style
INGREDIENTS
2 lbs skinless boneless chicken breasts cut into 1 1/2' pieces
4 med russet potatoes, peeled and cut very small
1 (15 oz) can mild salsa
1 (4 oz) can diced green chilies
1 (1 1/4 oz) pkg taco seasoning mix
1 (8oz) can tomato sauce
DIRECTIONS
Mix all ingredients together in crockpot, cook 7-9 hours on low. Serve with warm flour tortillas.
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Now, this looks like one I can shop for, find the stuff, take on the challenge and try. Thank you.
