Quote:
Originally Posted by Kätzchen
I have to ask why you're interested in freezing up your fresh foods. Is it because you are short of time to prepare your food? Or is it because you want to take your meals to work or carry with you in case of needing to eat elsewhere?
I have yet to buy the vegan cookbook I featured in another post, but tomorrow is the day I plan to go by Powell's bookstore, to see if I can find a good vegan cookbook, at an good price.
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Oh for certain fresh is better than frozen! I have a surgery scheduled for June, and I need to have prepared food, so I can just microwave it while I am recovering. I know it is not the best, but it is what it is!
I forgot you posted that book!