YES YES YES... was yummy. I made it for my wife and served with Roasted Brussel Sprouts.... I also found some online with less sugar... but this recipe rocks!
http://www.butchfemmeplanet.com/gall...o=4563&cat=500
If someone tells me how to post a pic I will post things IN my posts!
Quote:
Originally Posted by Ebon
Thanks for starting this thread I'm a big fan of high protein/low carb eating.
I made this once when I was doing the Atkins thing and it was delicious!! I found this recipe online it might be different from the actual atkins one. The Peanut Butter Coconut Sauce turns out delicious.
# 1/2 cup creamy peanut butter
# 1 cup coconut milk
# 2 tablespoons fresh lime juice
# 2 tablespoons soy sauce
# 1 1/2 tablespoons dark brown sugar
# 1 teaspoon ground ginger
# 2 garlic cloves, chopped
# 1/2 teaspoon red pepper flakes
# 2 lbs chicken cutlets
# 30 wooden skewers, soaked for 30 mins
1. 1 mix first 8 ingredients, remove 3/4 and refrigerate.
2. 2 cut chicken into strips and marinate in remaining sauce for 1 hour.
3. 3 heat broiler, thread strips onto skewers and broil about 6 minutes.
4. 4 bring refrigerated sauce to room temp and use as a dip for the chicken.
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