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nycfem · 01-05-2018, 08:54 PM

Tonight I experimented with a recipe and I knew in the back of my head it probably would not work, and it didn't. Still... go me, for trying something new! I bought a can of Amy's coconut Thai soup (always seems like it'll be great but always ends up being "meh", also loaded with sodium). I used that as a base to stir-fry cabbage, onions, and tofu-shiritaku noodles. I added a little curry powder. It ended up being so bland, so I melted two TBS of peanut butter and mixed that in, along with 2 TBS of sweet chili sauce. That saved it but I'd definitely not repeat this "Amy's Thai soup as base for stir-fry" thing again!

01-05-2018, 08:54 PM	#102
nycfem Moderator How Do You Identify?: femme sub Preferred Pronoun?: Baby Grrl Relationship Status: Attached Join Date: Nov 2009 Location: NYC Posts: 6,768 My Photo Gallery Thanks: 52,825 Thanked 21,719 Times in 5,083 Posts Rep Power: 21474857	Tonight I experimented with a recipe and I knew in the back of my head it probably would not work, and it didn't. Still... go me, for trying something new! I bought a can of Amy's coconut Thai soup (always seems like it'll be great but always ends up being "meh", also loaded with sodium). I used that as a base to stir-fry cabbage, onions, and tofu-shiritaku noodles. I added a little curry powder. It ended up being so bland, so I melted two TBS of peanut butter and mixed that in, along with 2 TBS of sweet chili sauce. That saved it but I'd definitely not repeat this "Amy's Thai soup as base for stir-fry" thing again! __________________ *** How do I... ?** Check out the Members Helping Members thread: http://www.butchfemmeplanet.com/foru...embers+Helping