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Old 03-25-2017, 10:33 AM   #24990
Jesse
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The other day I made some milk kefir with cream, and it is thick like sour cream. Today I sliced a cuke, zucchini, radishes, onion, and chopped up a tomato and added it all to some of the "kefir sour cream", then I added in some basil, herbes de provence and S&P to taste for a yummy summer salad.

For dinner, I will have some of that along with leftover roast chicken, and riced cauliflower & broccoli.
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