Even to me this seems/feels like a bachelor dinner. Roasted corn on the cob, it's got about 13 minutes left in the oven as I type, as much guacamole as one avocado yielded, Juanita's tortilla chips (They are usually my favorite, but this bag is kind of iffy. I like them because they are light and crispy and unable to serve as a shim in a pinch like some chips) and a Trader Joe's version of a Corona.
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Now, if I could just find a way to get paid for what I can do with my tongue and a cherry stem. 
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