04-10-2017, 06:49 AM | #25121 |
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Last night -- cheese perogi with carmelized onions and sour cream
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04-10-2017, 10:27 AM | #25122 |
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I've got chicken breasts in the crockpot and some stuffing, broth, cream of chicken soup, onion. A recipe my sister told me about. Gonna have mashed taters and green beans with it.
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04-10-2017, 06:30 PM | #25123 |
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Dinner
It was a hodgepodge including a crispy taco, a few bites of ham, some green peas. Haha! Peach ice tea to drink.
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04-10-2017, 06:33 PM | #25124 |
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04-10-2017, 06:35 PM | #25125 |
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04-10-2017, 06:37 PM | #25126 |
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Had dinner via FT with my sweetheart!!
Small Papa John's The Works Pizza for me...only ate 3 small slices...
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04-10-2017, 06:56 PM | #25127 |
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04-10-2017, 06:59 PM | #25128 |
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It was a another Caesar salad, but a giant one and I had watermelon sherbet for dessert.
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04-10-2017, 08:30 PM | #25129 |
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Zoodles with goats cheese, basil, thyme, rosemary, olive oil, salt and pepper.
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04-10-2017, 08:39 PM | #25130 |
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Southwest salad from Costco
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04-10-2017, 09:31 PM | #25131 |
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A turkey burger and baked beans from Big Mouth.
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04-10-2017, 10:30 PM | #25132 |
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I had half of a roast beef sub from Publix. Didn't feel like cooking last night but have something good planned to cook for my birthday dinner this evening.
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04-10-2017, 10:59 PM | #25133 |
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my 1st time at making Pancit-it turned out great
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04-10-2017, 11:13 PM | #25134 |
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Polish sausage from a polish market in Chicago brought down to fla by a friend's sister. So so good.
Spaghetti squash (leftover but yummy) Roasted cauliflower. Nice and crunchy.
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04-11-2017, 09:39 AM | #25135 |
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Either leftovers or we will pick up a pizza after our evening appt. to do our taxes.
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04-11-2017, 02:43 PM | #25136 |
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Family Dinner
a roast ( i won't it it but i cooked it)
Green beans Sweet potatoes Salad |
04-11-2017, 03:33 PM | #25137 |
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So far, a pile of carrots dipped in hummus. I'm sure there will be a round two later on...
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04-11-2017, 04:43 PM | #25138 |
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It started with gummy bears and now I'm moving on to mac 'n cheese.
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04-11-2017, 04:50 PM | #25139 |
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I just had some leftover quinoa with sundried tomatoes, spinach, feta, and black olives. Filling and yummy but super simple!
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04-11-2017, 05:03 PM | #25140 |
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I am making muffin pan roll-ups for my birthday dinner, otherwise known as roses.
They consist of laying out strips of bacon and layering each bacon slice with thin slices of potato, (I prefer sweet potatoes) then topping that with spices and a little cheese of your preference, roll it up, stick it in the pan and top with a little more cheese then bake at 350 for 30 min or until the potato slices are fork tender. Yum! I am going to do some with drained zucchini slices as well. They do look kind of like roses...BACON roses!
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