Thread: Hells Kitchen
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Old 08-05-2011, 09:43 PM   #35
jelli
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Originally Posted by Gemme View Post
Ebon's getting into cooking more and using these shows to get some ideas.

I'm his guinea pig.

Off topic a bit. Guinea pig reminds me of when our daughter asked for this specific cookbook...



She's such a hoot. She would get such a kick out of messing with her brothers head about the secret ingredients. first one she made for them was the spinach brownies.

Several of the recipes really weren't half bad.
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