Vegan/Vegetarian Thread (discussion, recipes, laughs)

WolfyOne · 01-03-2011, 07:32 PM

Mock Chopped Liver
A Vegetarian Option

A vegetarian version of a timeless Jewish favorite, this recipe is delicious as a spread, dip or even as a side dish.

Ingredients
1 can French style green beans
2 hard boiled eggs
2 medium onions
oil for browning onions
1/4 cup walnuts
salt to taste

Saute onions in oil until brown. Drain green beans, pressing out as much water as possible. Put all ingredients into food processor, processing until smooth. Salt to taste.

Note: You can substitute additional hard boiled egg whites for one or both of the yolks. This recipe can also be made vegan by replacing the eggs with fresh mushrooms

01-03-2011, 07:32 PM	#10
WolfyOne Magically Delicious How Do You Identify?: Gentle Butch Relationship Status: Single and content Join Date: Nov 2009 Location: Minnesota Posts: 6,558 My Photo Gallery Thanks: 22,052 Thanked 15,397 Times in 4,140 Posts Rep Power: 21474858	Mock Chopped Liver A Vegetarian Option A vegetarian version of a timeless Jewish favorite, this recipe is delicious as a spread, dip or even as a side dish. Ingredients 1 can French style green beans 2 hard boiled eggs 2 medium onions oil for browning onions 1/4 cup walnuts salt to taste Saute onions in oil until brown. Drain green beans, pressing out as much water as possible. Put all ingredients into food processor, processing until smooth. Salt to taste. Note: You can substitute additional hard boiled egg whites for one or both of the yolks. This recipe can also be made vegan by replacing the eggs with fresh mushrooms __________________ Being deeply loved by someone gives you strength; loving someone deeply gives you courage --- Lao Tzo