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#19 |
Infamous Member
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she Join Date: Jul 2011
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I love fruit cake. My fruit is soaked in brandy not whiskey. Cake baked weeks in advance and 'fed' a teaspoon of brandy every week to keep it moist. Iced with a layer each of apricot jam, marzipan and royal icing (icing sugar, egg white and lemon juice) and decorated with a penguin scene because I wuvs penguns.
![]() ![]() Really not the worlds no.1 cranberry fan but I do like a tiny bit of the jellied kind on my turkey and am especially partial to a little spread on the bread when having the obligatory boxing day 'turkey dinner' sandwich. The other Christmasy sweet stuff I can take or leave. My Christmas night chill time snack/supper will be a small mixed cheese board, crackers and fruit.
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Do not meddle in the affairs of Dragons,
for you are crunchy and taste good with ketchup! http://fc05.deviantart.net/fs11/i/20...ockAvatars.gif |
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