What's for breakfast today?

Kätzchen · 10-10-2012, 12:01 AM

I made breakfast for supper tonight for me, and my son Eddie:

I took what I had left from my organic vegetable supply of russet potatos, carrots and one parsnip and a Walla Walla sweet onion and seared them in coconut oil until they were tender. Then I cracked four eggs into the skillet and waited for them to cook to a soft, easy-over, kind of style. Then I took some organic whole milk and flour and butter and made a gravy, seasoned with cracked pepper and salt; and then toasted several slices of bread, too.

It was delicious (my tummy feels better now)!

10-10-2012, 12:01 AM	#11
Kätzchen Member How Do You Identify?: As a very feminine woman. Join Date: May 2010 Location: Sailing in a wooden shoe with Wynken, Blinkyn, and Nod. Posts: 16,250 My Photo Gallery Thanks: 29,404 Thanked 33,625 Times in 10,718 Posts Rep Power: 21474868	I made breakfast for supper tonight for me, and my son Eddie: I took what I had left from my organic vegetable supply of russet potatos, carrots and one parsnip and a Walla Walla sweet onion and seared them in coconut oil until they were tender. Then I cracked four eggs into the skillet and waited for them to cook to a soft, easy-over, kind of style. Then I took some organic whole milk and flour and butter and made a gravy, seasoned with cracked pepper and salt; and then toasted several slices of bread, too. It was delicious (my tummy feels better now)! __________________ “The way someone treats you is not a reflection of your worth: It’s a reflection of their emotional capacity,” — Jillian Turecki.