Vegans? Vegetarians?

tantalizingfemme · 11-27-2017, 04:21 AM

Just a couple of recipes I have tried recently that are winners:

I made this for Thanksgiving and it was amazing. The gravy is so flavorful. I am not a huge fan of mushrooms so I put them in my processor and chopped them into small pieces. I also used sweet potatoes instead of white.

https://www.connoisseurusveg.com/veg...ushroom-gravy/

I made this last night and it surpassed my expectations. I eliminated the addition of salt (I do this with all my recipes now) but can see it adding more flavor. I froze half and the other half was dinner last night and will be for the next two.

https://www.blissfulbasil.com/best-e...19002671517630

My next venture is with the following recipe. I normally do not eat bread, but I figure I will use ezekiel for the croutons.

https://healthyblenderrecipes.com/re...n_and_croutons

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11-27-2017, 04:21 AM	#11
tantalizingfemme Senior Member How Do You Identify?: Me Join Date: Nov 2009 Location: * Posts: 4,184 My Photo Gallery Thanks: 3,957 Thanked 3,984 Times in 822 Posts Rep Power: 21474855	Just a couple of recipes I have tried recently that are winners: I made this for Thanksgiving and it was amazing. The gravy is so flavorful. I am not a huge fan of mushrooms so I put them in my processor and chopped them into small pieces. I also used sweet potatoes instead of white. https://www.connoisseurusveg.com/veg...ushroom-gravy/ I made this last night and it surpassed my expectations. I eliminated the addition of salt (I do this with all my recipes now) but can see it adding more flavor. I froze half and the other half was dinner last night and will be for the next two. https://www.blissfulbasil.com/best-e...19002671517630 My next venture is with the following recipe. I normally do not eat bread, but I figure I will use ezekiel for the croutons. https://healthyblenderrecipes.com/re...n_and_croutons