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#8 |
Be the Fearless Bunny
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My favorite commercial beer is Fuller's ESB. When I was in London some years ago, I looked for a Fuller's pub, to no avail. But I take it on draught here in the States whenever I can find it.
I brew my own beer- I brew ales and stouts/porters. I've got a CO2 system (or in the case of stout, nitrogen), but I also bottle some of each batch to give away. I don't brew lagers- fermentation for ales occurs at room temperature, but lager fermentation must be refrigerated- I'm not buying a refrigerator for that (or giving up room in mine to fit 5 gallons of fermenting beer!). Luckily, my own taste is for ales, so it works out. I've got a batch of porter on hand- my next batch will be a red ale. Oh, and I just checked- there are gluten-free beer kits! I'll put that on the brew list. ![]()
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I don't deserve any credit for turning the other cheek as my tongue is always in it. ~Flannery O'Connor Last edited by The JD; 06-10-2012 at 08:54 AM. Reason: this thread is really "hop"ping! (har har) |
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