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#11 | |
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Senior Member
How Do You Identify?:
femme Join Date: Nov 2009
Location: west coast
Posts: 3,910
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Quote:
It so simple its silly however here goes Put your pieces of chicken bone in skin on in a large bowl, add milk (i plug my nose for this) add salt and pepper to the milk I do not know how much as i tend to eyeball things not so much use measuring spoons or anything. Marinate the chicken in the milk 8-12 hours even 24 would work I do not do an egg wash I then season my flour with salt and pepper coat the pieces right out of the milk either in a paper bag or a a ziplock bag. then fry...make sure you allow for frying time when you are using bone in skin on pieces as they take a little bit longer. this is so simple and easy it delicious,
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Gaea "Building a lifetime together one day at a time" Courage: the willingness to risk who you are for who you want to be and what you have for what you want You're not who your past says you are, you are who you choose to be today moving forward. |
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