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01-26-2013, 11:11 PM
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#11 |
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Join Date: Feb 2010
Location: So. Calif.
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Sorry you're sick and no taste buds, Corkey.
Onions ....we have green onions, maui onions, red onions, which I only like in salads, cold, not cooked. white onions, brown onions, and pearl onions. I confess I have never had shallots and I am curious. are they good? what do they taste like? Today was my mom's birthday, and it was sad for me looking at some of those recipes with her own hand-writing. sigh ...... I missed her a lot today. She was the best cook ever. One time she had a party for her friends, house warming, and she made so many appetizers, everyone was full and couldn't eat the dinner. lol
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Goooooooo LAKERS !!!!!! 
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