Food, food, glorious food! - Page 2

cinderella · 02-06-2012, 11:24 AM

Let's talk food/cooking. Those who like to make it, those who like to eat it - I know you're out there!
This is a place for posting any and all things about food. Share your recipes, food you've made/eaten, etc. Let's keep it light and airy - this is no place for discord or argument - unless it's done in a constructive and friendly manner.

I'll start by telling what I'm planning for the day. I am making a pasta sauce from scratch - a big ol' pot full. I am making lasagna from scratch, but want to freeze some too for when I want to make a quick pasta dish, but don't want to go thru the trouble of making the sauce from scratch - which takes hours. Well, at least ANY decent home-made sauce should take hours - lol.

Any fans of The Food Channel out there? Who's your favorite chef, and why? Favorite dishes to make? C'mon, let the chats begin!

Oh, and a special p.s. - ethnic foods & their recipes are especially welcome!

02-06-2012, 11:24 AM	#1
cinderella Member How Do You Identify?: Pinky's mommy :) Preferred Pronoun?: Su Majestad Relationship Status: Happy with my puppy Join Date: Feb 2010 Location: Pocono Mtns., Pa. Posts: 1,238 My Photo Gallery Thanks: 4 Thanked 1,501 Times in 638 Posts Rep Power: 14266108	Food, food, glorious food! Let's talk food/cooking. Those who like to make it, those who like to eat it - I know you're out there! This is a place for posting any and all things about food. Share your recipes, food you've made/eaten, etc. Let's keep it light and airy - this is no place for discord or argument - unless it's done in a constructive and friendly manner. I'll start by telling what I'm planning for the day. I am making a pasta sauce from scratch - a big ol' pot full. I am making lasagna from scratch, but want to freeze some too for when I want to make a quick pasta dish, but don't want to go thru the trouble of making the sauce from scratch - which takes hours. Well, at least ANY decent home-made sauce should take hours - lol. Any fans of The Food Channel out there? Who's your favorite chef, and why? Favorite dishes to make? C'mon, let the chats begin! Oh, and a special p.s. - ethnic foods & their recipes are especially welcome! __________________ Who needs reality when you have Turner Classic Movies!! The is an organ of fire.