What are you having for dinner tonight? - Page 335

pajama · 02-18-2012, 07:09 PM

Oh my god I'm stuffed.

I decided to fry the shrimp tonight, I usually make it scampi. Did an egg-white wash then breaded it in a mix of flour, bread crumbs, cavenders, and cajun seasoning. OMG they turned out GREAT.

Also had mac and cheese, asparagus steamed in foil with a whole stick of butter, and fresh made cole slaw.

I am going to explode.

A

clay · 02-18-2012, 07:12 PM

Super Supreme Pizza...thin crust minus red onions PLUS diced tomatoes...yummers..wish she were here to enjoy it with me...soon though..veryyy soon..grin

clay · 02-18-2012, 07:13 PM

Quote:

Originally Posted by pajara2

Oh my god I'm stuffed.

I decided to fry the shrimp tonight, I usually make it scampi. Did an egg-white wash then breaded it in a mix of flour, bread crumbs, cavenders, and cajun seasoning. OMG they turned out GREAT.

Also had mac and cheese, asparagus steamed in foil with a whole stick of butter, and fresh made cole slaw.

I am going to explode.

A

any leftovers? Sounds yummo.. BTW what is cavenders, pls...and thanks...

Martina · 02-18-2012, 07:18 PM

i just had a snack so dinner won't be for a while. You all are killing me. Some of these things sound great. i have some ground turkey thawed out, so something with that. Probably chili. i can make it, and we have the fixins.

pajama · 02-18-2012, 07:28 PM

Quote:

Originally Posted by claybaby

any leftovers? Sounds yummo.. BTW what is cavenders, pls...and thanks...

hahahahaha A 16 y/o boy and me....sorry....no leftovers.

And Cavender's is a greek seasoning. It's in one of those shakers similar to Tony Chachere's. I really like it on chicken, and just thought I would try it on the shrimp tonight. I don't know how to describe its flavor other than what it's not- not salty, peppery, garlicy, or oniony. It's just a subtle add on. Helpful huh? LOL

GPS · 02-18-2012, 07:29 PM

pot roast
carrots
baked potato wedges
tea

clay · 02-18-2012, 07:31 PM

Quote:

Originally Posted by pajara2

hahahahaha A 16 y/o boy and me....sorry....no leftovers.

And Cavender's is a greek seasoning. It's in one of those shakers similar to Tony Chachere's. I really like it on chicken, and just thought I would try it on the shrimp tonight. I don't know how to describe its flavor other than what it's not- not salty, peppery, garlicy, or oniony. It's just a subtle add on. Helpful huh? LOL

lol@no leftovers....that tells me it was awesome...lol.
Hmm ok thanks, yes it is actually pretty helpful. I will keep an eye out for it in grocery store...and try it on shrimp since I am spoiled to fresh LOCAL shrimp....ty...have a great evening...ty for reply!

pajama · 02-18-2012, 07:39 PM

Quote:

Originally Posted by claybaby

lol@no leftovers....that tells me it was awesome...lol.
Hmm ok thanks, yes it is actually pretty helpful. I will keep an eye out for it in grocery store...and try it on shrimp since I am spoiled to fresh LOCAL shrimp....ty...have a great evening...ty for reply!

My pleasure. I miss our vacations to the gulf and the fresh shrimp. YUMMMMM Another way we use the cavendars is we take chicken thigh/leg quarters with the skin on. Pull the skin back and shake ALOT of the cavendars on it and then pull the skin back over it. Bake. You can choose to eat or leave the skin, but it has allowed the cavendars to nicely season the chicken. I've tried it on white meat, but it just turns out better on the dark meet IMHO.

Have a good evening.

weatherboi · 02-18-2012, 08:14 PM

i made many mini meals!!!
i made clam chowder, boiled shrimp, crab cakes, salad, and garlic bread.
For dessert i made key lime pie!!!

The Oopster · 02-18-2012, 08:15 PM

Quote:

Originally Posted by weatherboi

i made many mini meals!!!
i made clam chowder, boiled shrimp, crab cakes, salad, and garlic bread.
For dessert i made key lime pie!!!

Dang I wished I lived around the corner!

pajama · 02-18-2012, 08:38 PM

Quote:

Originally Posted by weatherboi

i made many mini meals!!!
i made clam chowder, boiled shrimp, crab cakes, salad, and garlic bread.
For dessert i made key lime pie!!!

I <3 key lime pie. Do you have a good scratch recipe? I would love to have one if you would be able to share. Please.

Turtle · 02-18-2012, 09:00 PM

Sitting to a bowl of spaghetti with red sauce simmered with pork steak in it.

ruffryder · 02-18-2012, 10:51 PM

Ohh yeahh.. Homemade sauce, ziti pasta and meatballs sprinkled with parmesan and romano.

deedarino · 02-18-2012, 11:12 PM

You guys are making me hungry....I had Rice Chex with a banana.

Living alone does have some disadvantages: Almost no

Licious · 02-19-2012, 06:57 PM

Tonight I will have fusilli with fresh grated parmesan and Trader Joe's marinara sauce. And home made garlic bread with fresh garlic bits.

Abigail Crabby · 02-19-2012, 07:04 PM

The House Bitch is making a roast pork tenderloin and all the fixins...

With homemade chocolate cake for desert....... yum yum (sugar free of course)

WickedFemme · 02-19-2012, 07:34 PM

I'm making a home-made red sauce with fresh basil.. thinking about making italian meatballs and putting it over penne. Although, I'm not sure the meatballs are going to happen. Definitely, some italian sausage.

Cowboi · 02-19-2012, 07:35 PM

Ribeye, baked sweet potato, salad

girl_dee · 02-19-2012, 07:35 PM

Sparky made Sheppards Pie with Cesar Salad

made from scratch choco birthday cake!

girl_dee · 02-19-2012, 07:37 PM

Quote:

Originally Posted by pajara2

I <3 key lime pie. Do you have a good scratch recipe? I would love to have one if you would be able to share. Please.

me too but after being unable to obtain key limes, i said forget it.

02-18-2012, 07:12 PM	#6682
clay Practically Lives Here How Do You Identify?: Butch (Silver Fox) Dom Daddi Preferred Pronoun?: 50 Shades of Clay Darker & Deeper Relationship Status: married to my forever Join Date: May 2011 Location: salt air & sandy beaches Posts: 13,136 My Photo Gallery Thanks: 97,015 Thanked 31,701 Times in 7,748 Posts Rep Power: 21474863	Super Supreme Pizza...thin crust minus red onions PLUS diced tomatoes...yummers..wish she were here to enjoy it with me...soon though..veryyy soon..grin __________________ To find someone who will love you for no reason, and to shower that person with reasons, that is the ultimate happiness. ~Robert Brault

02-18-2012, 08:14 PM	#6689
weatherboi Infamous Member How Do You Identify?: Owned boy Preferred Pronoun?: Hey boy!!! Relationship Status: counting freckles slowly under Her direction!!! Join Date: Nov 2009 Location: i have 2 sets of geographic coordinates!!! Posts: 6,097 My Photo Gallery Thanks: 26,797 Thanked 12,549 Times in 2,993 Posts Rep Power: 21474858	i made many mini meals!!! i made clam chowder, boiled shrimp, crab cakes, salad, and garlic bread. For dessert i made key lime pie!!! __________________

02-18-2012, 10:51 PM	#6693
ruffryder Senior Member How Do You Identify?: FTM Preferred Pronoun?: guy ones Relationship Status: ... Join Date: May 2011 Location: chillin' in FL Posts: 3,690 My Photo Gallery Thanks: 21,951 Thanked 9,678 Times in 2,875 Posts Rep Power: 21474854	thanks to my roomie Ohh yeahh.. Homemade sauce, ziti pasta and meatballs sprinkled with parmesan and romano.

02-18-2012, 11:12 PM	#6694
deedarino Member How Do You Identify?: Femme Preferred Pronoun?: Woman Relationship Status: In recovery. Join Date: Feb 2012 Location: Oregon Posts: 632 My Photo Gallery Thanks: 3,518 Thanked 1,955 Times in 496 Posts Rep Power: 21474850	You guys are making me hungry....I had Rice Chex with a banana. Living alone does have some disadvantages: Almost no __________________ Squint your eyes and look closer. I'm not between you and your ambitions. I am a poster girl with no poster. I am thirty-two flavors and then some. And I'm beyond your peripheral vision, so you might want to turn your head~Ani I want to think again of dangerous and noble things; I want to be light and frolicsome; I want to be improbable, beautiful and afraid of nothing as if I had wings Mary Oliver

02-19-2012, 06:57 PM	#6695
Licious Member How Do You Identify?: femme Preferred Pronoun?: she, her Relationship Status: single Join Date: Nov 2009 Location: California Posts: 686 My Photo Gallery Thanks: 3,502 Thanked 1,973 Times in 546 Posts Rep Power: 21474852	Tonight I will have fusilli with fresh grated parmesan and Trader Joe's marinara sauce. And home made garlic bread with fresh garlic bits. __________________ Don’t be satisfied with stories, how things have gone with others. Unfold your own myth. ~Rumi

02-18-2012, 07:09 PM	#6681
pajama Senior Member How Do You Identify?: Klingon Preferred Pronoun?: She Join Date: Nov 2009 Location: Just South of Nashvegas Baby Posts: 3,115 My Photo Gallery Thanks: 7,546 Thanked 7,478 Times in 1,809 Posts Rep Power: 21474855	Oh my god I'm stuffed. I decided to fry the shrimp tonight, I usually make it scampi. Did an egg-white wash then breaded it in a mix of flour, bread crumbs, cavenders, and cajun seasoning. OMG they turned out GREAT. Also had mac and cheese, asparagus steamed in foil with a whole stick of butter, and fresh made cole slaw. I am going to explode. A

02-18-2012, 07:18 PM	#6684
Martina Senior Member How Do You Identify?: * Join Date: Feb 2010 Location: * Posts: 4,999 My Photo Gallery Thanks: 13,409 Thanked 18,290 Times in 4,167 Posts Rep Power: 21474854	i just had a snack so dinner won't be for a while. You all are killing me. Some of these things sound great. i have some ground turkey thawed out, so something with that. Probably chili. i can make it, and we have the fixins.

02-18-2012, 07:29 PM	#6686
GPS Timed Out How Do You Identify?: Daddy to my 5 year old.. Preferred Pronoun?: Banned 12/27/2012 - Former member came back under a new name Relationship Status: Enjoying Life Join Date: Sep 2011 Location: the south, is where i like it Posts: 505 My Photo Gallery Thanks: 1,820 Thanked 1,171 Times in 351 Posts Rep Power: 0	pot roast carrots baked potato wedges tea

02-18-2012, 09:00 PM	#6692
Turtle Senior Member How Do You Identify?: A mixity Preferred Pronoun?: whatever Relationship Status: chillin Join Date: Aug 2010 Location: in a really really cute little place Posts: 2,144 My Photo Gallery Thanks: 2,442 Thanked 4,531 Times in 1,222 Posts Rep Power: 21474853	Sitting to a bowl of spaghetti with red sauce simmered with pork steak in it.

02-19-2012, 07:04 PM	#6696
Abigail Crabby Senior Member How Do You Identify?: Queer Femme Preferred Pronoun?: Princess Relationship Status: Single, but sociable Join Date: Nov 2009 Location: Mount Airy, NC Posts: 4,226 My Photo Gallery Thanks: 14,554 Thanked 9,668 Times in 2,484 Posts Rep Power: 21474856	The House Bitch is making a roast pork tenderloin and all the fixins... With homemade chocolate cake for desert....... yum yum (sugar free of course) __________________ Let us be grateful to people who make us happy, they are the charming gardeners who make our souls blossom. Marcel Proust Turns whatever happens to you into a positive...

02-19-2012, 07:34 PM	#6697
WickedFemme Member How Do You Identify?: Femme Preferred Pronoun?: She Relationship Status: Very Happily Married to Bobbi46 Join Date: Jan 2010 Location: where I want to be Posts: 313 My Photo Gallery Thanks: 355 Thanked 994 Times in 221 Posts Rep Power: 7014692	I'm making a home-made red sauce with fresh basil.. thinking about making italian meatballs and putting it over penne. Although, I'm not sure the meatballs are going to happen. Definitely, some italian sausage.

02-19-2012, 07:35 PM	#6698
Cowboi Senior Member How Do You Identify?: Butch Relationship Status: Holding My Red Circle Join Date: Nov 2009 Location: Louisiana Posts: 1,811 My Photo Gallery Thanks: 3,051 Thanked 3,962 Times in 1,230 Posts Rep Power: 21474853	Ribeye, baked sweet potato, salad __________________ Let There Be Cowgirls

02-19-2012, 07:35 PM	#6699
girl_dee Practically Lives Here How Do You Identify?: Femme Preferred Pronoun?: dee Relationship Status: Hitched up Join Date: Nov 2009 Location: Livin’ the Dream Posts: 24,079 My Photo Gallery Thanks: 30,560 Thanked 54,861 Times in 13,915 Posts Rep Power: 21474873	Sparky made Sheppards Pie with Cesar Salad made from scratch choco birthday cake!