09-06-2016, 08:12 PM | #23261 |
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I worked tonight so I packed a sandwich and various munchies.
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09-06-2016, 08:25 PM | #23262 |
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No idea. had some popcorn. blech. am so tired.
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09-06-2016, 08:33 PM | #23263 |
Member
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Male pronouns Relationship Status:
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Leftover vegan lasagna. I forgot to put the tinfoil on top of the lasagna so the top burnt a bit (inside still nice and creamy though). Not as good as last time but still good. Never again will I forget the tinfoil!
Also had some nice organic, Ontario watermelon for dessert. So good! Do you hunt? |
09-06-2016, 08:54 PM | #23264 |
Pixie Stick
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I'm grazing. I had peanut butter crackers, hummus and bagel chips, and a slice of key lime pie. I may even eat some more.
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09-06-2016, 08:59 PM | #23265 |
Practically Lives Here
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Homemade chicken tenders and french fries, with a sweet tea to drink.
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Learn from yesterday, live for today, hope for tomorrow. The important thing is not to stop questioning. Albert Einstein |
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09-06-2016, 10:41 PM | #23266 |
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Don't let the gal part of my screen name fool ya I,m ALL butch! Join Date: Jan 2011
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...
Simple salad,with chicken breast and almond slices and of course cottage cheese.
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09-07-2016, 01:31 AM | #23267 |
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Ham and mashed potatoes.
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09-07-2016, 08:41 AM | #23268 |
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It is so muggy out due to the humidity and the water soaked ground, it's like a sauna. I need something cool for dinner, so I am making a Greek salad to munch on for lunch and dinner.
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09-07-2016, 09:28 AM | #23269 |
Practically Lives Here
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babbbby, baby back ribs....half a baked sweet potato....
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09-07-2016, 02:17 PM | #23270 |
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Bean enchiladas, Mexican Rice and avocado, cucumber, tomato and onion salad.
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09-07-2016, 02:58 PM | #23271 |
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Beef and rice soup with assorted veggies once the hamburger thaws out.
Zimmeh
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09-07-2016, 04:18 PM | #23272 |
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Angel Hair ai Carciofi
Baked Chicken Breast
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09-07-2016, 04:46 PM | #23273 |
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cleverly disguised as a responsible adult* Preferred Pronoun?:
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I took my youngest to my favorite restaurant, Nine Mile. It's Jamaican fusion..
We started out with chips and 3 dips, fire roasted tomato salsa with mango, smoked gouda queso and hummus. I even love their presentation...but it was soo good. My lunch was chocolate balsamic glazed chicken with a lovely sauce, many veggies and feta cheese. We filled up on the starter so it's dinner tonight. If I ever get hungry. If not I snacked on a soft pretzel stick I got at TJs this morning.
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09-07-2016, 05:00 PM | #23274 |
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Dinner
pork chop, scalloped potatoes and broccoli
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09-07-2016, 05:09 PM | #23275 |
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My spouse wanted a bacon sandwich so I made it for her, and I concocted this dish that actually tasted really good! I cooked ramen noodles but left off the seasoning pack, used garlic powder and black pepper, raw carrots, spinach, hot sauce, and I threw a can of Cream of mushroom soup over it. Mixed it all up and topped with Parmesan cheese. Yummy!!!!
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09-07-2016, 05:46 PM | #23276 |
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I had a side salad: mixed greens, grape tomatoes, cukes, mini peppers and OG light Italian dressing....plus most of a personal DiGiorno pepperoni pizza.
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09-07-2016, 05:55 PM | #23277 |
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A turkey burger and a salad, washed down with a glass of lemonade. I also had a perfectly ripened peach, for dessert.
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09-07-2016, 05:59 PM | #23278 |
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Crab
Crab legs and Cole slaw!
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09-07-2016, 06:04 PM | #23279 |
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say (pimento) cheese!
freshly made pimento cheese sandwich.
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v. |
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09-07-2016, 06:18 PM | #23280 |
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He’s my scorpion boo bear. Join Date: May 2010
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I made an fresh batch of my summer salad, tonight, which I sometimes have a small serving for supper but most always have it for lunch.... because it's high protein and low carbohydrate, which satisfies my hunger.
I precook and fluff a large quantity of organic quinoa, which is a super grain rich in minerals and elements not found in other types of grains. Then I add jasmine rice, high-protien pasta shells, which creates the base of the salad. Then I add red, orange, yellow and green peppers, which are cut into small pieces. Then add finely chopped sun sugar tomatoes, sweet onion, minced celery and tiny roasted cloves of garlic. I mix it all together with a non-dairy coconut based Caesar dressing and add a small amount of freshly grated ginger. It is delicious and very tasty and very filling. So, that's what I'm having tonight for supper. An small dish of my home made summer salad. |
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Tags |
dessert, dinner, food |
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