09-02-2013, 06:54 PM | #13061 |
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Left over BBQ brisket, chopped on top of sourdough bread. I added a piece of provolone cheese and zapped in the micro for a few seconds. The best sandwich for a Monday night!
Ice with tea I just got back from CVS with a treat...chocolate covered raisins.
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09-02-2013, 07:07 PM | #13062 |
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I was busy and forgot to eat at "dinner time"... but it's 9pm and I was really hungry so I heated up leftover veggie soup... that should do it!
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09-02-2013, 07:09 PM | #13063 |
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Casa de Snow is having grilled chicken legs that are seasoned with Cajun whammy and slathered in a spicy bbq sauce. Baked potatoes and fresh green leaf lettuce salad with tomatoes, cucumbers, topped with a roasted garlic ranch style dressing that i made.
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09-02-2013, 07:10 PM | #13064 |
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I made jambalaya in the slow cooker:
Chicken, diced tomatoes with jalapenos, chicken Andouille sausage (very spicy!) rice, peppers and okra... It came out wicked good. I'm going to freeze the copious leftovers...
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09-03-2013, 10:33 AM | #13065 |
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For weeks I have been craving very naughty Fried Chicken. It's been a long time since I have committed that sin
So tonight, Fried Chicken, Corn, Mashed Potatoes. Nom. The boy is cooking, so I effing know its going to be amazing. Drool.
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09-03-2013, 10:38 AM | #13066 |
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Pork chops, salad, green beans. Thinking hot fresh oatmeal cookies will be a nice touch.
Thunder in the distance, a bit of rain coming. |
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09-03-2013, 02:35 PM | #13067 |
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I have cinnamongrrl's crock pot pineapple chicken in my crock pot. I saw the recipe earlier in this thread. It smells so good. I can't wait to eat it.
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09-03-2013, 03:04 PM | #13068 |
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veggie chili
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09-03-2013, 04:43 PM | #13069 |
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Dinner
Hi,
I had lightly breaded baked fish, green beans and cucumber salad. I think I need a brownie . Chad |
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09-03-2013, 05:07 PM | #13070 |
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Leftovers.
Made this.... and it was wonderful. Though I used boneless and skinless chicken and then grilled it. I enjoyed it with carrots and massaged kale salad. Leftovers were bomb diggity. About massaged kale salad-- makes a huge difference. |
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09-03-2013, 06:08 PM | #13071 |
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Tonight on the menu is chicken noodle soup made from a roasted chicken we had a few nights back with peanut butter and jelly sandwiches.
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09-03-2013, 06:33 PM | #13072 |
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Beef stroganoff.
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09-03-2013, 06:46 PM | #13073 |
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Old style fish and chips,a salad on the side.
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09-03-2013, 08:12 PM | #13074 |
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Hot dogs (no buns) and Kraft "day-glow orange" mac-n-cheese.
Lime green jello for dessert. Guess what 10 year old is back home and got to pick what was for dinner? Katniss~~ |
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09-03-2013, 08:53 PM | #13075 |
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http://www.eatingwell.com/recipes/es...bean_soup.html
'course i can't follow a recipe to save me soul, so me additions included: 2 parsnips twice da veggie quota called fo' all da above reduced in white wine a few shakes o' chili flakes and afta a few hours simmerin' low and long, served up wit' some fresh grated parmesan... (would've had a french loaf, crusty as, fresh from da baker, but am tryin' to reduce me carb intake..). |
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09-04-2013, 06:56 AM | #13076 |
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My own variation of chicken korma and rice with sweet potato and red onion bhajis.
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09-04-2013, 07:38 AM | #13077 |
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cooler weather is coming so i'm going to try to walk more and eat better. but i have to start with lunch because for breakfast i had grits lovin' in butter, buttered toast and butter on the side.
for supper i am going to have baked fish, green beans, and no bread. |
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09-04-2013, 07:45 AM | #13078 | |
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Quote:
I am going to give the massaged kale a try, soon!
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09-04-2013, 12:18 PM | #13079 |
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Sweet sausage and squash
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09-04-2013, 03:05 PM | #13080 |
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BBQ'd spears of Chicken & Pears
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dessert, dinner, food |
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