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She, please. Join Date: May 2010
Location: Somewhere over the rainbow ツ
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I sometimes get up late and miss the traditional way of beginning my day with Breakfast!
So I'm having Brunch..... today! ![]() I'm making an breakfast dish of russet potatoes, fresh corn on the cob (which I cut off the ear), and diced sweet onion and celery. Once it's browned up nicely, I pour scrambled egg mix over it, then cover it up so it balloon's into an soufflé. Once it's finished cooking, I top it off with Harvarti and Smoked Gouda cheese, to melt on top. Then I toast two slices of Franz Milk & Honey bread and butter it up good, and top it off with Raspberry Jam. Cup of Hot Cocoa with sprinkles of cinnamon, to drink! Delish! ![]() |
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