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08-01-2010, 03:17 PM
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#25 |
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Junior Member
How Do You Identify?:
femme Relationship Status:
single 
Join Date: Jun 2010
Location: Portland, OR
Posts: 6
Thanks: 5
Thanked 21 Times in 4 Posts
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Appetizer - baked brie wrapped in puff pastry with some apricot preserves inside. Pinot gris to drink.
Main course - Garlic crusted prime rib, mushrooms sauteed in a rich, almost beefy red wine sauce, thick steak fries that are crispy on the outside yet soft on the inside with honey mustard to dip them in, and lots of warm rosemary bread. A rich cab or merlot to drink. Dessert - the perfect creme brulee and a lovely glass of tawny port. |
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