Something Delicious

ahk · 01-29-2013, 06:44 PM

Quote:

Originally Posted by Dante

Regarding cheese ......
My mom had this cheese grater. It was all metal. It had a crank. Each blade was a round disc. It was the best! Super fast. I found one somewhere and bought my own. I don't have a pic, however. I swear the cheese tasted better using it.

My mom's recipe every Thanksgiving and Xmas.
Even though it is called onion pie, it is the cheese that makes it delicious. Similar to a quiche.

Onion Pie

Crust: 1 and 1/2 cups crushed soda crackers
1/2 cup melted butter
mix till crumbly and line large pie plate.

Saute 3 1/2 cups sliced onion in 1/2 cube butter.
Scald 1 cup milk. Let it cool. add the milk and 3 slightly beaten eggs to the onions. pour into the prepared pie plate.
Cover top w/ grated cheddar cheese.
Bake at 325 til brown, about a half hour.

Coconut ..... lowers cholesterol, improves diabetes, aids digestion, high in protein & calcium

MMM, sounds wonderful.
and
this is what I use most of time.

Dante, is this similar to what you are referring to?

Quote:

Originally Posted by TheMerryFairy

Good evening everyone!

My apologies for not keeping up on this thread for a few days. I hope everyone is taking care.

Tonight I made a veggie chili. I used ground soy browned and seasoned instead of the ground beef. It turned out amazing. I even put it into a bread bowl and topped it with a bit of light cheddar.

What does everyone like to eat on a cold winter night?

We are enjoying Beef stew tonight. My honey makes it with beef chunks (grass fed), multi coloured carrots, potato, thyme, tomato, beef stock, garlic, onions and I'm sure I'm missing something. I just come prepared with an hungry appetite.

Ursy · 01-29-2013, 09:54 PM

I have some multi-coloured carrot seeds, can't wait to plant them!
The purple ones are supposed to be super-good for you, way better than the regular orange ones. I'm not sure about the other colours.

I should look it up sometime, when I'm not feeling lazy

ahk · 01-30-2013, 04:06 PM

Here you go, Ursy.

01-30-2013, 05:29 PM

Deletion...as you were.

Ursy · 01-30-2013, 06:56 PM

Quote:

Originally Posted by ahk

Here you go, Ursy.

Ooh cool, thanks so much ahk!
I'm looking forward to planting these babies

I've got purple, red, yellow and the standard orange.

They'd make a very pretty coleslaw, methinks.

easygoingfemme · 01-30-2013, 07:58 PM

We made a dessert pizza here tonight.
Used a gluten free crust recipe from Bob's Red Mill. Baked the crust without any toppings on the pizza stone. Then took out and covered with:

Soft goats cheese that my daughter whipped with some raw honey.
Sliced figs and apples that I cooked in apple cider for a few minutes, just until soft.

Spread the goats cheese on the hot crust. Used a slotted spoon to take figs and apples out of cider and spread them over the pizza. Pizza back in the oven for 2 minutes to warm everything up together.

Mmmmm.

TheMerryFairy · 01-30-2013, 09:00 PM

I had a cuopon for free pizza. As it turns out tonight they had a "buy one, get one" so now I have two! : A sausage, pepperoni & mushroom and then a hawaiian bbq chicken with stuffed cheese crust. Yes, I know it's ridiculous LOL I am thinking of sharing the chicken one with friends tomorrow, if I can convince one of them to come for lunch.

KCBUTCH · 01-30-2013, 09:33 PM

a friend just sent me a recipe for gluten free/sugar free brownies cant wait to try them YUM YUM

Gemme · 01-31-2013, 10:31 PM

Quote:

Originally Posted by TheMerryFairy

I had a cuopon for free pizza. As it turns out tonight they had a "buy one, get one" so now I have two! : A sausage, pepperoni & mushroom and then a hawaiian bbq chicken with stuffed cheese crust. Yes, I know it's ridiculous LOL I am thinking of sharing the chicken one with friends tomorrow, if I can convince one of them to come for lunch.

What time would you like me to be there?

Corkey · 01-31-2013, 10:35 PM

Ami is going to make home made pizza for the SB.
N cookies for the meantime. I am one lucky guy!

Oh n blueberry scones

dixie · 01-31-2013, 10:54 PM

Quote:

Originally Posted by Gemme

What time would you like me to be there?

I got $20 worth of Pizza Hut coupons in the mail today because I complained about them screwing up the kiddo's pizza the other day. Woot! We can share 2 of those $10 boxes! LOL

TheMerryFairy · 01-31-2013, 10:59 PM

Quote:

Originally Posted by Gemme

What time would you like me to be there?

Anytime you get here! LOL I can have fresh pizza waiting though. You might not want 3 day old sausage LOL

Sun · 02-01-2013, 09:13 AM

Good Morning Delicious people!!

Wow it feels like I have been away for a long long time!

My conference was insanely amazing, as well as inspiring in so many ways. I am still processing so much information and so many connections.

How are yall doing?

Sadly I have not one food adventure to share from Atlanta. The conference was at the Hilton and I mostly ate on the run. Never made time to dine out, as the programming went from 8am to 10pm on most days and I opted to get as much time in with the community as possible. So apparently I missed out on some real good soul food. Oh well.

Since I have been back in AZ however I am more than making up for the lack of food adventures since my bff is in cooking mode these days and had made some amazing, if high calorie, stuff, including Corn Chowder, Chili, Apple Fritters, Bacon wrapped Apple Fritters (crazy good) and two nights ago we made Pecan Praline ice cream and Mango Sorbet. I need to find a treadmill and a gym asap.

I'm going to attempt to catch up on all of the posts that I have misses..wish me luck!

Sun · 02-01-2013, 09:17 AM

Quote:

Originally Posted by easygoingfemme

We made a dessert pizza here tonight.
Used a gluten free crust recipe from Bob's Red Mill. Baked the crust without any toppings on the pizza stone. Then took out and covered with:

Soft goats cheese that my daughter whipped with some raw honey.
Sliced figs and apples that I cooked in apple cider for a few minutes, just until soft.

Spread the goats cheese on the hot crust. Used a slotted spoon to take figs and apples out of cider and spread them over the pizza. Pizza back in the oven for 2 minutes to warm everything up together.

Mmmmm.

Wow that sounds amazing. There is a huge market for Gluten Free prepared foods if you ever decide to start up a small business of making them. I can also think of a few areas that need a Cafe that specializes in Gluten Free. There is one nearby and they are busy all the time. However with over one million locals, one Cafe is not enough.

Where are the figs coming from this time of year?

01-29-2013, 09:54 PM	#2
Ursy Member How Do You Identify?: Femme Relationship Status: Engaged Join Date: Nov 2009 Location: Australia Posts: 274 My Photo Gallery Thanks: 606 Thanked 661 Times in 206 Posts Rep Power: 2127933	I have some multi-coloured carrot seeds, can't wait to plant them! The purple ones are supposed to be super-good for you, way better than the regular orange ones. I'm not sure about the other colours. I should look it up sometime, when I'm not feeling lazy __________________ My art My Zazzle My Printfection

01-30-2013, 05:29 PM	#4
Daktari Guest Tournaments Won: 1 Posts: n/a My Photo Gallery	Deletion...as you were. Last edited by Daktari; 01-30-2013 at 05:31 PM. Reason: Just to prove what a numpty I am...Ooops! wrong bloody thread

01-30-2013, 09:33 PM	#8
KCBUTCH Senior Member How Do You Identify?: Undaunted QUEER Dom, Daddy Preferred Pronoun?: MYSELF, Syr, Hy, or friend prefered Relationship Status: Cautious, indifferent... Join Date: Jan 2013 Location: Below the foothills above the beach Posts: 1,848 My Photo Gallery Thanks: 4,240 Thanked 3,305 Times in 884 Posts Rep Power: 21474850	a friend just sent me a recipe for gluten free/sugar free brownies cant wait to try them YUM YUM __________________ "If you want to know the secrets of the Universe, think in terms of energy, frequency and vibration"-Nikola Tesla

01-31-2013, 10:35 PM	#10
Corkey Infamous Member How Do You Identify?: Human Preferred Pronoun?: He Relationship Status: Very Married Join Date: Dec 2009 Location: Where I want to be Posts: 8,155 My Photo Gallery Thanks: 47,491 Thanked 29,268 Times in 6,637 Posts Rep Power: 21474859	Ami is going to make home made pizza for the SB. N cookies for the meantime. I am one lucky guy! Oh n blueberry scones __________________ "Many proposals have been made to us to adopt your laws, your religion, your manners and your customs. We would be better pleased with beholding the good effects of these doctrines in your own practices, than with hearing you talk about them". ~Old Tassel, Chief of the Tsalagi (Cherokee)

02-01-2013, 09:13 AM	#13
Sun Senior Member How Do You Identify?: Trans Preferred Pronoun?: He, him, his Relationship Status: Single Join Date: Jun 2010 Location: N/A Posts: 1,775 My Photo Gallery Thanks: 4,557 Thanked 5,551 Times in 1,456 Posts Rep Power: 21474853	Good Morning Delicious people!! Wow it feels like I have been away for a long long time! My conference was insanely amazing, as well as inspiring in so many ways. I am still processing so much information and so many connections. How are yall doing? Sadly I have not one food adventure to share from Atlanta. The conference was at the Hilton and I mostly ate on the run. Never made time to dine out, as the programming went from 8am to 10pm on most days and I opted to get as much time in with the community as possible. So apparently I missed out on some real good soul food. Oh well. Since I have been back in AZ however I am more than making up for the lack of food adventures since my bff is in cooking mode these days and had made some amazing, if high calorie, stuff, including Corn Chowder, Chili, Apple Fritters, Bacon wrapped Apple Fritters (crazy good) and two nights ago we made Pecan Praline ice cream and Mango Sorbet. I need to find a treadmill and a gym asap. I'm going to attempt to catch up on all of the posts that I have misses..wish me luck! __________________ “Lovers don't finally meet somewhere. They're in each other all along.” ― Rumi

01-30-2013, 04:06 PM	#3
ahk Infamous Member How Do You Identify?: . Preferred Pronoun?: Male Relationship Status: Married Join Date: Sep 2012 Location: NM Posts: 5,317 My Photo Gallery Thanks: 2,688 Thanked 8,538 Times in 2,630 Posts Rep Power: 21474854	Here you go, Ursy.

01-30-2013, 07:58 PM	#6
easygoingfemme Senior Member How Do You Identify?: Lil' Miss Sassy Pants Preferred Pronoun?: She/her Join Date: Oct 2012 Location: My place by the river Posts: 3,692 My Photo Gallery Thanks: 7,023 Thanked 14,975 Times in 3,318 Posts Rep Power: 21474853	We made a dessert pizza here tonight. Used a gluten free crust recipe from Bob's Red Mill. Baked the crust without any toppings on the pizza stone. Then took out and covered with: Soft goats cheese that my daughter whipped with some raw honey. Sliced figs and apples that I cooked in apple cider for a few minutes, just until soft. Spread the goats cheese on the hot crust. Used a slotted spoon to take figs and apples out of cider and spread them over the pizza. Pizza back in the oven for 2 minutes to warm everything up together. Mmmmm.

01-30-2013, 09:00 PM	#7
TheMerryFairy Senior Member How Do You Identify?: Pansexual/Sapiosexual femmey dyke who likes to crossdress now and then Preferred Pronoun?: She/her OR ze if I'm crossdressing Relationship Status: Floating and walking My path, happy in life. Join Date: Dec 2012 Location: On my Merry Fairy way! , Canada Posts: 3,630 My Photo Gallery Thanks: 8,727 Thanked 8,694 Times in 2,987 Posts Rep Power: 21474852	I had a cuopon for free pizza. As it turns out tonight they had a "buy one, get one" so now I have two! : A sausage, pepperoni & mushroom and then a hawaiian bbq chicken with stuffed cheese crust. Yes, I know it's ridiculous LOL I am thinking of sharing the chicken one with friends tomorrow, if I can convince one of them to come for lunch.

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