Lunch: What's on the menu?

FireSignFemme · 03-29-2016, 02:50 PM

I'm out of lettuce - I guess imagining it's in the fridge doesn't make it so. I got the tomato part right, it is in there but how long it's been in there I don't know. It will still be okay for stewing but past its sandwhich prime. The mayo seems fresh, however I am running low and my neighbor informed me she's gifting me a whole mess of potatoes and I might need it for potato salad so change of plans as follows -

Grilled bacon and cheese sandwich, purple seedless grapes, corn chips and a Dasani unsweetened, lime flavored sparkling water.

Everything turned out good

and it is so yummy!

03-29-2016, 02:50 PM	#11
FireSignFemme Senior Member How Do You Identify?: N/A Join Date: Jan 2016 Location: WA Posts: 4,434 My Photo Gallery Thanks: 37,962 Thanked 10,270 Times in 3,145 Posts Rep Power: 21474849	The Plan Was BLT's But... I'm out of lettuce - I guess imagining it's in the fridge doesn't make it so. I got the tomato part right, it is in there but how long it's been in there I don't know. It will still be okay for stewing but past its sandwhich prime. The mayo seems fresh, however I am running low and my neighbor informed me she's gifting me a whole mess of potatoes and I might need it for potato salad so change of plans as follows - Grilled bacon and cheese sandwich, purple seedless grapes, corn chips and a Dasani unsweetened, lime flavored sparkling water. Everything turned out good and it is so yummy!