What are you having for dinner tonight?

[GeorgiaMa'am]

- baked BBQ pork chops
- Rice-a-Roni

[Gemme]

Originally Posted by Orema

Last night was a delicious greek salad by way of door dash. Had char-broiled chicken, bell peppers, zucchini, artichoke hearts, and chockfull of tomatoes, cucumbers, olives, feta, roasted garlic and a bit of lettuce. Will have leftovers for dinner by tossing the lettuce and adding my own.

I didn't use their salad dressing. Had them put it on the side and added lemon and olive oil.

I needed a break from those wings and that did the trick.

Have you thought about thawing them and then shredding the meat off the bone to add into something else like a salad or a creamy type dish that will hide any residual ick taste? I had to do that once with a bag of chicken patties that just didn't taste great at all and it was a lot more tolerable that way.

Originally Posted by Kelt

Tonight I’m going to grill some honey mustard chicken, in marinade now, on my new charcoal Weber, as well as some corn on the cob. Watermelon for desert.

Did you grill the watermelon? It's super delicious that way.

Last night, I had a giant Caesar salad with chunks of lemon pepper chicken that I had to get rid of before it went bad. I just took the skin off and flaked it in the salad and it was really good. I had 2 peach Outshine bars for dessert and fake Mtn. Dew to drink. I've been a soda kick lately. Hope I squash it soon.

Tonight, it's pizza, fake Mtn. Dew and Outshine bars. I already had a pineapple one earlier (my favorite) so dessert may be peach or tangerine. Tangerine ties for second with coconut so it'll likely be that.

[nycfem]

For dinner tonight I did some experimenting. It didn't turn out all that well, but it's good to experiment

I had Mary's Gone Crackers crackers (superseed classic) with spreadable cheese, cucumber, and paprika. "Mary's Gone Crackers" always look so good but I've had them once before and didn't like them. Still because they look so good I decided to try them again. Oh my gosh, no more. And I know so many people like "Mary's Gone Crackers" but I absolutely do not want to hear from anyone who does like them . I DO always like the rest of this dish but the "Mary's gone crackers" ruined it.

I also had a Green Giant's frozen side dish that I like a lot. It's sliced green beans with almonds. Normally I add evoo and garlic, and it's fabulous. This time I decided to make what I will call the lazy man's green bean casserole. I added onion frizzles and cream of mushroom condensed soup. Oh my goodness, it was okay but overall just silly.

Then for dessert I tried some Gavottes thin butter crackers. They were very bland.

[Orema]

Originally Posted by Gemme

Have you thought about thawing them and then shredding the meat off the bone to add into something else like a salad or a creamy type dish that will hide any residual ick taste? I had to do that once with a bag of chicken patties that just didn't taste great at all and it was a lot more tolerable that way.

Hadn’t thought of that. I one more batch and am holding off eating them for as long as I can.

Did you grill the watermelon? It's super delicious that way.

Last night, I had a giant Caesar salad with chunks of lemon pepper chicken that I had to get rid of before it went bad. I just took the skin off and flaked it in the salad and it was really good. I had 2 peach Outshine bars for dessert and fake Mtn. Dew to drink. I've been a soda kick lately. Hope I squash it soon.

Tonight, it's pizza, fake Mtn. Dew and Outshine bars. I already had a pineapple one earlier (my favorite) so dessert may be peach or tangerine. Tangerine ties for second with coconut so it'll likely be that.

Last night I had the last of the chicken (from the Greek salad) on a low-carb tortilla with a glass of Chardonnay. It hit the spot.

[Kätzchen]

Originally Posted by nycfem

For dinner tonight I did some experimenting. It didn't turn out all that well, but it's good to experiment

I had Mary's Gone Crackers crackers (superseed classic) with spreadable cheese, cucumber, and paprika. "Mary's Gone Crackers" always look so good but I've had them once before and didn't like them. Still because they look so good I decided to try them again. Oh my gosh, no more. And I know so many people like "Mary's Gone Crackers" but I absolutely do not want to hear from anyone who does like them . I DO always like the rest of this dish but the "Mary's gone crackers" ruined it.

I also had a Green Giant's frozen side dish that I like a lot. It's sliced green beans with almonds. Normally I add evoo and garlic, and it's fabulous. This time I decided to make what I will call the lazy man's green bean casserole. I added onion frizzles and cream of mushroom condensed soup. Oh my goodness, it was okay but overall just silly.

Then for dessert I tried some Gavottes thin butter crackers. They were very bland.

I hear you about the blandness of Mary's Gone Crackers (brand of crackers). I thought they were pretty good until I found better crackers, so I gave them up in favor of a new line of crisps by Lesley Stowe (Rain Coast Crisps).

www.lesleystowe.com


I really like the crisps. They come in a variety of flavors and blends (cranberry, olive, garlic, cheese, rosemary). And they are delicious and very tasty and filling. I like them a lot.



Have you also tried Divina's Fig Spread? I use the fig spreads and couple them with smoked gouda or other vegan plant based cheeses to make a tasty snack, which ends up being more of a small meal.

I like the Chili Fig Spread and the Orange Fig Spread. Both are very delicious.








For supper tonight, I plan on making a party tray of Rain Coast Crisps, brie, Jalapeno spread and Divina's Fig Spread with a portion of Red Grapes and cubed cantaloupe on the side.

And, McMenamin Brewery's handcrafted Ruby Ale, on the side, for a late afternoon Sunday evening supper.

[Jedi]

I made my spaghetti and meat sauce. I use ground turkey for more than one reason really. CCB is a vegetarian and I try not to cook smelly meats in our small apartment.......PLUS.......ground turkey is less fatty. Then I add a jarred sauce of my liking and doctor it with spices. Oh and a little wine.......gives it a nice zing. Then of course you boil up the spaghetti.

[Wrang1er]

https://www.theendlessmeal.com/juicy...ign=social-pug

I made these pork chops and served them over rice.

[JDeere]

Steak, rice and peas.

Water to drink.

[SmoothButch]

I made a vegetarian maple sausage patty, on a lightly toasted hamburger bun, with light butter.

[Stone-Butch]

A load of BBQ wings . Ice tea.

[GeorgiaMa'am]

A bunch of things that don't go together:
- A Taco Bell Fritos burrito
- Mashed potatoes
- a fried chicken leg and wing
- cherries
- Rice pudding

[nycfem]

I had this vegetarian / tofu version of "chicken salad" that I get from the health food store. It's packaged in a way that it goes bad really quick, so I have to catch it at just the right moment, which is silly but it's so unique that it's kind of worth it. I always have it on celery sticks.

I made a no-lettuce salad with hearts of palm, mushrooms, and Brianna's poppyseed dressing. If you have not had Brianna's poppyseed salad dressing- omg, it is soooo good. My brother and his husband served it on salad one night, and I had to get it. It's in many stores.

I had a Lindt white chocolate truffle for dessert, and I was so bored by it. I was just curious whether I'd like it.

[Gemme]

Last night, I had a Southwest bagged salad with added chicken. Water to drink and Reese's miniature cups for dessert plus a couple of Twizzler sticks just because.

[easygoingfemme]

Power went out so I'm glad I had a late lunch that can count as dinner. Lasagna that was made with zucchini and eggplant for noodles and some chicken parm.

[Kelt]

Charcoal grilled Tequila–lime chicken
Giant green salad
Cherries

[nycfem]

I went to the health food store and bought some more of those frozen spanakopita appetizers that I microwave. They are worth a trip to the store for.

For dessert I had Greek yogurt with blueberries and cinnamon and kamut puffs.

[Baby_Yoda]

Chinese and for desert midnight delight ice cream cake from coldstone

[GeorgiaMa'am]

- a chicken quesadilla
- cherries

[Stone-Butch]

Beautiful day to bbq a big burger. Top that with fried onions, tomatoes, lettuce, mayo and mustard. Ice tea.

[homoe]

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Monday's Cloverleaf Pepperoni Pizza leftovers