Thanksgiving Menus and Recipes HERE!

durrrrrrrr · 11-21-2012, 05:10 PM

My recipe is this:

load truck up with sodas, chips.

head to friends house who knows how to cook.

bring in sodas , chips ( my part of the Thanksgiving donation )

offer to help cook, but usually friends know I will burn everything i cook. so they usually tell me no.

set table, clean up dishes.

waaaaaaaallaaaaaaaaaa my famous recipe

Corkey · 11-21-2012, 05:39 PM

Turkey with rosemary n sage, old bays, butter
oyster stuffing with sage
homemade cran sauce (Ami)
homemade cran bread (Ami)
mashed potatoes
cauliflower n cheese sauce
sweet potato pie (Ami)
pecan pie (Ami)
rum raisin ice cream
Segrums 7 n egg nog with nutmeg

Blade · 11-21-2012, 05:58 PM

6 oz frozen lemonade thawed I use 10 oz cuz it makes it more tart
1 can Eagle Brand milk
1 9 oz container CoolWhip buy 2 container use about 1 1/4 container
2 Gram Cracker pie crust

mix it all up fill pie crust chill it

Heavenleahangel · 11-21-2012, 06:00 PM

Around my house, everyone is *trying* to eat healthy. And since last year there was an actual scuffle over who got the leftovers, I am maing double of certain things.

Two roasted turkey breasts as no one eats dark meat
homemade smashed taters and gravy
cornbread stuffing
green bean casserole
homemade deep south mac & cheese
2 pumpkin & 1 sweet potato pies w/cool whip
buttered rolls
I get to sit back and watch 7 people squabble over who gets the leftovers! I can rightly say I am a good cook!

Corkey · 11-21-2012, 09:46 PM

Bump......

Bèsame* · 11-21-2012, 09:58 PM

Dinner for one..me

A chunk of honey roasted turkey
Going to bake a sweet potato
Oven roasted Brussel sprouts with bacon
New recipe for stuffing, using chorizo and cilantro
Pumpkin dump cake, of which is filling the house with a yummy scent. I want to have that in the morning with coffee.

I will enjoy that while trimming two trees, watching some football and torturing someone via email, hehehehe. Then it's back to work at 6:30am on Friday..shop shop shop everyone!

amiyesiam · 11-21-2012, 10:06 PM

Quote:

Originally Posted by Corkey

Turkey with rosemary n sage, old bays, butter
oyster stuffing with sage
homemade cran sauce (Ami)
homemade cran bread (Ami)
mashed potatoes
cauliflower n cheese sauce
sweet potato pie (Ami)
pecan pie (Ami)
rum raisin ice cream
Segrums 7 n egg nog with nutmeg

butter toffee done
maple ginger fudge next

QueenofSmirks · 11-21-2012, 10:09 PM

Pies are in the oven!

Nomad · 11-22-2012, 01:57 AM

citrus almond crust, Granny Smith apples, toasted almonds on top and a sea salt caramel glaze. i have no idea what it tastes like but it looks awfully pretty from here.

deb0670 · 11-22-2012, 06:01 AM

Ethan made 6 homemade cheese cakes ,
I made 2 homemade pumpkin pies and two sweet potato pies, a pineapple upside down cake.
I will be doing the turkey , green bean casseole and deviled eggs
Ethan will be doing the potato salad.
We will have dinner rolls, different types of cheeses with crackers and I dunno what else.
Now here's hoping people show up

Teddybear · 11-22-2012, 06:58 AM

on our menu today is:

Turkey
BBQ ham
green bean casserole
deviled eggs
homemade cranberry sauce
sweet potato souffle
rolls
mashed potato 2 types garlic and plain
dutch apple pie
pecan pie
pumpkin pie
chocolate chia seed coconut pie( cinns contribution)
and then I made a wild rice with mushroom stuffing

the recipe for my bbq ham is as follows

1 ham either smoked or not
cloves
you will need 3 to 4 differnt types of bbq sauce u get to pick the brand and flavors

start 2 or 3 days before you cook mix the bbq sauces in a bowl and add any spices that you like on grilled meats. I love liquid smoke when I wont be grilling and I use both flavors along with Worcestershire sauce. I add some honey and brown sugar. mix in a large bowl and then pour back in the bottles. place in fridge for a couple of days.

now i like to buy my ham a couple of days or a week ahead of time and do the following but remember you dont have tooo

use a sharp knife to poke holes all over the ham. pour at least 2 bottles of bbq sauce over the ham making sure that you cover the whole ham. I wrap the ham in foil or place in a gallon bag and place in the freezer if its a week ahead of time. the day prior to cooking take it out of the freezer and place in the fridge.

set oven to 250
place ham in a deep dish pan
bake for about 7 to 8 hrs
serve and enjoy

11-21-2012, 05:10 PM	#1
durrrrrrrr Senior Member How Do You Identify?: TG Stone Butch Preferred Pronoun?: he , him Join Date: Jun 2010 Location: ayup Posts: 3,603 My Photo Gallery Thanks: 8,299 Thanked 10,217 Times in 2,504 Posts Rep Power: 21474855	My recipe is this: load truck up with sodas, chips. head to friends house who knows how to cook. bring in sodas , chips ( my part of the Thanksgiving donation ) offer to help cook, but usually friends know I will burn everything i cook. so they usually tell me no. set table, clean up dishes. waaaaaaaallaaaaaaaaaa my famous recipe __________________ http://img1.jurko.net/avatar_1303.gif well, butter my butt and call me a biscuit

11-21-2012, 05:39 PM	#2
Corkey Infamous Member How Do You Identify?: Human Preferred Pronoun?: He Relationship Status: Very Married Join Date: Dec 2009 Location: Where I want to be Posts: 8,155 My Photo Gallery Thanks: 47,491 Thanked 29,268 Times in 6,637 Posts Rep Power: 21474859	Turkey with rosemary n sage, old bays, butter oyster stuffing with sage homemade cran sauce (Ami) homemade cran bread (Ami) mashed potatoes cauliflower n cheese sauce sweet potato pie (Ami) pecan pie (Ami) rum raisin ice cream Segrums 7 n egg nog with nutmeg __________________ "Many proposals have been made to us to adopt your laws, your religion, your manners and your customs. We would be better pleased with beholding the good effects of these doctrines in your own practices, than with hearing you talk about them". ~Old Tassel, Chief of the Tsalagi (Cherokee)

11-21-2012, 05:58 PM	#3
Blade Infamous Member How Do You Identify?: TG Preferred Pronoun?: He Relationship Status: once in a while someone amazing comes along...and here I am! Join Date: Jan 2010 Location: Down on the farm Posts: 5,501 My Photo Gallery Thanks: 9,855 Thanked 14,413 Times in 4,058 Posts Rep Power: 21474857	Lemon Pie 6 oz frozen lemonade thawed I use 10 oz cuz it makes it more tart 1 can Eagle Brand milk 1 9 oz container CoolWhip buy 2 container use about 1 1/4 container 2 Gram Cracker pie crust mix it all up fill pie crust chill it __________________ Yeah so what if I'm triple dipped in awesome sauce? The best way to predict the future, is to create it.

11-21-2012, 06:00 PM	#4
Heavenleahangel Member How Do You Identify?: OFOS Femme; Earth bound Angel and Babygirl; Preferred Pronoun?: She, Angel, as long as it's respectful Relationship Status: Waiting for the One who can complete me Join Date: Jul 2010 Location: Albany, NY~but originally from Georgia Posts: 562 My Photo Gallery Thanks: 1,257 Thanked 2,069 Times in 468 Posts Rep Power: 18675554	Around my house, everyone is trying to eat healthy. And since last year there was an actual scuffle over who got the leftovers, I am maing double of certain things. Two roasted turkey breasts as no one eats dark meat homemade smashed taters and gravy cornbread stuffing green bean casserole homemade deep south mac & cheese 2 pumpkin & 1 sweet potato pies w/cool whip buttered rolls I get to sit back and watch 7 people squabble over who gets the leftovers! I can rightly say I am a good cook! __________________ Sweet Georgia Peach

11-21-2012, 09:46 PM	#5
Corkey Infamous Member How Do You Identify?: Human Preferred Pronoun?: He Relationship Status: Very Married Join Date: Dec 2009 Location: Where I want to be Posts: 8,155 My Photo Gallery Thanks: 47,491 Thanked 29,268 Times in 6,637 Posts Rep Power: 21474859	Bump...... __________________ "Many proposals have been made to us to adopt your laws, your religion, your manners and your customs. We would be better pleased with beholding the good effects of these doctrines in your own practices, than with hearing you talk about them". ~Old Tassel, Chief of the Tsalagi (Cherokee)

11-21-2012, 09:58 PM	#6
Bèsame* Practically Lives Here How Do You Identify?: Femm Preferred Pronoun?: She Relationship Status: loved by many Join Date: Sep 2012 Location: Closer to the waves Posts: 15,382 My Photo Gallery Thanks: 29,118 Thanked 40,945 Times in 10,733 Posts Rep Power: 21474864	Dinner for one..me A chunk of honey roasted turkey Going to bake a sweet potato Oven roasted Brussel sprouts with bacon New recipe for stuffing, using chorizo and cilantro Pumpkin dump cake, of which is filling the house with a yummy scent. I want to have that in the morning with coffee. I will enjoy that while trimming two trees, watching some football and torturing someone via email, hehehehe. Then it's back to work at 6:30am on Friday..shop shop shop everyone! __________________ kisses A kiss is a whisper in your mouth. Can I borrow a kiss? I promise to give it back.

11-21-2012, 10:09 PM	#8
QueenofSmirks Member How Do You Identify?: Just Me Preferred Pronoun?: she/her Relationship Status: Busy Join Date: Feb 2010 Location: Phoenix - Valley of the Sun Posts: 1,429 My Photo Gallery Thanks: 1,010 Thanked 2,916 Times in 880 Posts Rep Power: 21474853	Pies are in the oven! __________________ Stephanie "There is only one success - to be able to spend your life in your own way." Christopher Morley

11-22-2012, 01:57 AM	#9
Nomad Timed Out How Do You Identify?: stone femme Daddy's girl Preferred Pronoun?: she/her Relationship Status: disinterested Join Date: Jun 2012 Location: in my head Posts: 991 My Photo Gallery Thanks: 5,848 Thanked 3,745 Times in 734 Posts Rep Power: 0	my first attempt at apple tart citrus almond crust, Granny Smith apples, toasted almonds on top and a sea salt caramel glaze. i have no idea what it tastes like but it looks awfully pretty from here.

11-22-2012, 06:01 AM	#10
deb0670 Member How Do You Identify?: femme/ baby girl Preferred Pronoun?: she,her Relationship Status: Single Join Date: May 2010 Location: Illinois Posts: 1,348 My Photo Gallery Thanks: 24,520 Thanked 6,026 Times in 1,189 Posts Rep Power: 21474853	Ethan made 6 homemade cheese cakes , I made 2 homemade pumpkin pies and two sweet potato pies, a pineapple upside down cake. I will be doing the turkey , green bean casseole and deviled eggs Ethan will be doing the potato salad. We will have dinner rolls, different types of cheeses with crackers and I dunno what else. Now here's hoping people show up __________________ Remember the lessons, forget the details. Use the stumbling blocks of the past as stepping stones to help build the future.

11-22-2012, 06:58 AM	#11
Teddybear Senior Member How Do You Identify?: by my name Preferred Pronoun?: He, him Relationship Status: single Join Date: Jun 2010 Location: Here there everywhere. Posts: 2,097 My Photo Gallery Thanks: 4,620 Thanked 6,233 Times in 1,687 Posts Rep Power: 21474854	on our menu today is: Turkey BBQ ham green bean casserole deviled eggs homemade cranberry sauce sweet potato souffle rolls mashed potato 2 types garlic and plain dutch apple pie pecan pie pumpkin pie chocolate chia seed coconut pie( cinns contribution) and then I made a wild rice with mushroom stuffing the recipe for my bbq ham is as follows 1 ham either smoked or not cloves you will need 3 to 4 differnt types of bbq sauce u get to pick the brand and flavors start 2 or 3 days before you cook mix the bbq sauces in a bowl and add any spices that you like on grilled meats. I love liquid smoke when I wont be grilling and I use both flavors along with Worcestershire sauce. I add some honey and brown sugar. mix in a large bowl and then pour back in the bottles. place in fridge for a couple of days. now i like to buy my ham a couple of days or a week ahead of time and do the following but remember you dont have tooo use a sharp knife to poke holes all over the ham. pour at least 2 bottles of bbq sauce over the ham making sure that you cover the whole ham. I wrap the ham in foil or place in a gallon bag and place in the freezer if its a week ahead of time. the day prior to cooking take it out of the freezer and place in the fridge. set oven to 250 place ham in a deep dish pan bake for about 7 to 8 hrs serve and enjoy