|
|
|||||||
| Hobbies, Crafts, Interests Do you like to knit? Throw pottery? Go fishing? Camping? Have Pets? Make jewelry? Tell us about it here! |
 |
|
|
Thread Tools | Display Modes |
|
|
01-03-2013, 07:11 PM
|
#1 | |
|
Infamous Member
How Do You Identify?:
Transmasculine/Non-Binary Preferred Pronoun?:
Hy (Pronounced He) Relationship Status:
Married Join Date: Nov 2009
Location: SF Bay Area
Posts: 6,589
Thanks: 21,132
Thanked 8,146 Times in 2,005 Posts
Rep Power: 21474859   |
Quote:
__________________
Sometimes you don't realize your own strength until you come face to face with your greatest weakness. - Susan Gale |
|
|
|
| The Following 2 Users Say Thank You to Greyson For This Useful Post: |
|
01-03-2013, 07:25 PM
|
#2 | |
|
Senior Member
How Do You Identify?:
Pansexual/Sapiosexual femmey dyke who likes to crossdress now and then Preferred Pronoun?:
She/her OR ze if I'm crossdressing Relationship Status:
Floating and walking My path, happy in life. 
Join Date: Dec 2012
Location: On my Merry Fairy way! , Canada
Posts: 3,630
Thanks: 8,727
Thanked 8,694 Times in 2,987 Posts
Rep Power: 21474852 |
Quote:
|
|
|
|
|
|
01-04-2013, 09:08 AM
|
#3 | |
|
Senior Member
How Do You Identify?:
Trans Preferred Pronoun?:
He, him, his Relationship Status:
Single 
Join Date: Jun 2010
Location: N/A
Posts: 1,775
Thanks: 4,557
Thanked 5,551 Times in 1,456 Posts
Rep Power: 21474853 |
Quote:
The thing that I find about childhood foods is that many of us cling to them for life. That could be a potato chip, slice of bologna, peanut butter, tamale, pasta, rice with soy sauce, hot dogs, mac n cheese, ..you get the picture. Those early foods make an impression on us. I recall being very young and watching my Mom open a can of Spam. I had never seen this before. She told me something about how when she was young she was fed this and she liked to fry it and have it with eggs once in a while. Well once in a while meant like once a year. Never thought a thing about it until Spam became the name for garbage that we want to throw out online. Then I tool a closer look and saw that my immigrant family living in NYC after WWII had to struggle for a to put food on the table so some of those cheaper meat related products (not sure how to classify Spam!) were helpful. Funny thing is that one of my buddies is from Austria and they love a good "cold cut" such as bologna or liverwurst, great dried sausages and so on. In Europe folks use the scraps of meats and fat to make sausages or pate's, terrines, or gallantines. Nothing really gets wasted. Bones and gristle become stock. For me there is not much difference between bologna and a pate'. Both seem to be consumed with a white flour bread product. Interesting huh?
__________________
“Lovers don't finally meet somewhere. They're in each other all along.” ― Rumi |
|
|
|
|
| The Following 4 Users Say Thank You to Sun For This Useful Post: |
|
|
|
Hybrid Mode
