What are you having for dinner tonight? - Page 593

Bèsame* · 05-19-2013, 08:57 AM

mmmmmm, I hear it's going to be my brothers BBQ ribs and beer with my nieces. Something was salad about, "oh, please daddy, make that potato salad too" . It's wonderful to be with my family on vacay

willow · 05-19-2013, 01:38 PM

Lemon and rosemary roasted chicken with salad followed by fresh juicy strawberries and blueberries.

Happyfemme · 05-19-2013, 02:44 PM

Pepperoni pizza and a salad

Kobi · 05-19-2013, 03:38 PM

Fresh caught bluefish on the grill. Not my favorite thing. No matter how you cook it, it still tastes like and has the texture of softened lard.

Mopsie · 05-19-2013, 04:20 PM

Quote:

Originally Posted by Kobi

Fresh caught bluefish on the grill. Not my favorite thing. No matter how you cook it, it still tastes like and has the texture of softened lard.

Did you catch it yourself? *curious*

Kobi · 05-19-2013, 04:52 PM

Quote:

Originally Posted by Mopsie

Did you catch it yourself? *curious*

One of the people I was with caught it. Blues are nasty, unfriendly, cranky ass fish. I refuse to fight with my future food.

Mopsie · 05-19-2013, 05:00 PM

Quote:

Originally Posted by Kobi

One of the people I was with caught it. Blues are nasty, unfriendly, cranky ass fish. I refuse to fight with my future food.

Oh ... just wondered cause "softened lard" didn't make me think "yum!"

Inked_Trinity · 05-19-2013, 05:36 PM

Quote:

Originally Posted by Trev

Tonight I'm fixing a roast with potatoes and vidalia onions, making some gravy on the side, and probably lima beans

I was with ya till the lima beans!

Inked_Trinity · 05-19-2013, 05:37 PM

Take out from our favorite Korean place!

Soon · 05-19-2013, 05:50 PM

Romaine Lettuce
Scallions
Red Onion
Cherry Tomatoes
Shredded Carrot
Bacon (baked in the oven earlier today
Boccocino cheese
Grilled Chicken
Dressing--new one I picked up--Salsa Ranch

(was delicious but wish the avocados were ripe enough to use)

BoDy*ShOt · 05-19-2013, 06:20 PM

steaks & brats & in foil: cubed potatoes w vidalia onion and garlic - all on the BBQ

then fresh green beans & garlic on the stove!

TheMerryFairy · 05-19-2013, 06:27 PM

I think I am going to have a salad with grilled veggies, corn on the cobb and either a pork chop or a turkey burger. I ate a caramel drizzled brownie to start *blushes*

While I am at it, I may throw on a couple of chicken breasts to have tomorrow. A pulled chicken sandwich with a salad and corn bread sounds like a great idea for lunch.

Mopsie · 05-19-2013, 06:33 PM

Quote:

Originally Posted by TheMerryFairy

I think I am going to have a salad with grilled veggies, corn on the cobb and either a pork chop or a turkey burger. I ate a caramel drizzled brownie to start *blushes*

While I am at it, I may throw on a couple of chicken breasts to have tomorrow. A pulled chicken sandwich with a salad and corn bread sounds like a great idea for lunch.

I'd like to have one of everything listed please ... I'll pay the shipping fee!

cinnamongrrl · 05-19-2013, 07:03 PM

Pizza....I've missed our pizza nights!

Maybe some pasta salad that I made yesterday..it's always nummier the day after...and we got turkey pepperoni to add to it...

Glass of wine....

Sherbert for dessert....

Late late dinner...but after a 16 hour day it's quick and good!

Cailin · 05-19-2013, 07:57 PM

coconut cereal.. oh mu gud....

WingsOnFire · 05-19-2013, 08:00 PM

Enjoying some time with a friend while Alix attends his first trans meeting I'm eating burritos and yummy fried potatoes

Happyfemme · 05-20-2013, 10:10 AM

Baked chicken and butternut squash

TheMerryFairy · 05-20-2013, 10:38 AM

I am going to grill up more corn, roast potato with some herbed butter and make up some seasoned chicken and veggie kabobs.

Rockinonahigh · 05-20-2013, 10:43 AM

Shrimp stufed pork chops with dirty rice and homemade dinner rolls.Then if I feel like it I may cook up some apple fritters then dust them over with cinnamom and sugar or eat them plane.

PaPa · 05-20-2013, 03:55 PM

Dinner tonight will be some awesome leftovers from lunch.

I fried the fat from a chuck roast and then threw it away reserving the rendered oil to cook the beef cubes, diced onion, and sliced celery. The stew pot had carrots, potatoes, beef broth, some penne pasta, and then I added the frypan contents to it and left it boil until almost done, then added dumplings on top, turned the heat down and threw a lid on it for 15 minutes. It is the most awesome beef stew I have ever eaten I think and with the dumplings. Mmmm mmmmm.

Anyone care to join me?? *Smiles broadly.

05-19-2013, 08:57 AM	#11841
Bèsame* Practically Lives Here How Do You Identify?: Femm Preferred Pronoun?: She Relationship Status: loved by many Join Date: Sep 2012 Location: Closer to the waves Posts: 15,307 My Photo Gallery Thanks: 29,012 Thanked 40,863 Times in 10,672 Posts Rep Power: 21474864	mmmmmm, I hear it's going to be my brothers BBQ ribs and beer with my nieces. Something was salad about, "oh, please daddy, make that potato salad too" . It's wonderful to be with my family on vacay __________________ kisses A kiss is a whisper in your mouth. Can I borrow a kiss? I promise to give it back.

05-19-2013, 01:38 PM	#11842
willow Infamous Member How Do You Identify?: sugar and spice Preferred Pronoun?: she Join Date: Jul 2011 Location: at the end of the rainbow Posts: 6,782 My Photo Gallery Thanks: 10,477 Thanked 6,746 Times in 1,836 Posts Rep Power: 21474856	Lemon and rosemary roasted chicken with salad followed by fresh juicy strawberries and blueberries. __________________ Do not meddle in the affairs of Dragons, for you are crunchy and taste good with ketchup! http://fc05.deviantart.net/fs11/i/20...ockAvatars.gif

05-19-2013, 03:38 PM	#11844
Kobi Infamous Member How Do You Identify?: Biological female. Lesbian. Relationship Status: Happy Join Date: Feb 2010 Location: Hanging out in the Atlantic. Posts: 9,234 My Photo Gallery Thanks: 9,840 Thanked 34,657 Times in 7,654 Posts Rep Power: 21474861	Fresh caught bluefish on the grill. Not my favorite thing. No matter how you cook it, it still tastes like and has the texture of softened lard. __________________

05-19-2013, 05:37 PM	#11849
Inked_Trinity Senior Member How Do You Identify?: Butch Preferred Pronoun?: BadAss! / Sarcastic Bastard! Join Date: Jun 2011 Location: Earth Posts: 2,352 My Photo Gallery Thanks: 3,507 Thanked 6,925 Times in 1,817 Posts Rep Power: 21474852	Take out from our favorite Korean place! __________________ Tell me I can't do it.. then stand back and watch me amaze you.

05-19-2013, 05:50 PM	#11850
Soon Infamous Member How Do You Identify?: femme Relationship Status: attached Join Date: Dec 2009 Location: . Posts: 6,896 My Photo Gallery Thanks: 29,046 Thanked 13,095 Times in 3,386 Posts Rep Power: 21474858	A Big Salad Romaine Lettuce Scallions Red Onion Cherry Tomatoes Shredded Carrot Bacon (baked in the oven earlier today Boccocino cheese Grilled Chicken Dressing--new one I picked up--Salsa Ranch (was delicious but wish the avocados were ripe enough to use)

05-19-2013, 02:44 PM	#11843
Happyfemme Senior Member How Do You Identify?: Femme Preferred Pronoun?: She Relationship Status: Engaged Join Date: Apr 2013 Location: United States Posts: 1,666 My Photo Gallery Thanks: 15,303 Thanked 4,948 Times in 1,496 Posts Rep Power: 21474849	Pepperoni pizza and a salad

05-19-2013, 06:20 PM	#11851
BoDyShOt Member How Do You Identify?: Queer. Femme. Preferred Pronoun?: girl ones Join Date: Mar 2010 Location: Twin Cities Posts: 1,020 My Photo Gallery Thanks: 1,460 Thanked 2,096 Times in 532 Posts Rep Power*: 21474853	steaks & brats & in foil: cubed potatoes w vidalia onion and garlic - all on the BBQ then fresh green beans & garlic on the stove! __________________ ...not your average betty.

05-19-2013, 06:27 PM	#11852
TheMerryFairy Senior Member How Do You Identify?: Pansexual/Sapiosexual femmey dyke who likes to crossdress now and then Preferred Pronoun?: She/her OR ze if I'm crossdressing Relationship Status: Floating and walking My path, happy in life. Join Date: Dec 2012 Location: On my Merry Fairy way! , Canada Posts: 3,630 My Photo Gallery Thanks: 8,727 Thanked 8,694 Times in 2,987 Posts Rep Power: 21474852	I think I am going to have a salad with grilled veggies, corn on the cobb and either a pork chop or a turkey burger. I ate a caramel drizzled brownie to start blushes While I am at it, I may throw on a couple of chicken breasts to have tomorrow. A pulled chicken sandwich with a salad and corn bread sounds like a great idea for lunch.

05-19-2013, 07:03 PM	#11854
cinnamongrrl Infamous Member How Do You Identify?: cleverly disguised as a responsible adult* Preferred Pronoun?: wild woman Relationship Status: No, thank you. Join Date: Feb 2010 Location: Home in NC..gonna dig in like a tick this time… Posts: 7,652 My Photo Gallery Thanks: 15,186 Thanked 27,595 Times in 6,950 Posts Rep Power: 21474859	Pizza....I've missed our pizza nights! Maybe some pasta salad that I made yesterday..it's always nummier the day after...and we got turkey pepperoni to add to it... Glass of wine.... Sherbert for dessert.... Late late dinner...but after a 16 hour day it's quick and good!

05-19-2013, 07:57 PM	#11855
Cailin Member How Do You Identify?: Female.. and it's pronounced "cah-leen", not cay-lin Preferred Pronoun?: You Relationship Status: In one Join Date: Feb 2012 Location: Texas Posts: 872 My Photo Gallery Thanks: 979 Thanked 2,630 Times in 739 Posts Rep Power: 15791749	coconut cereal.. oh mu gud.... __________________ De reir a cheile a thogtar na caisleain

05-19-2013, 08:00 PM	#11856
WingsOnFire Senior Member How Do You Identify?: Queer..femme.. .babygirl...girl Preferred Pronoun?: Female Ones... Relationship Status: Enjoying life but ready to meet someone Join Date: Nov 2009 Location: Portland Oregon Posts: 3,945 My Photo Gallery Thanks: 12,015 Thanked 12,476 Times in 3,357 Posts Rep Power: 21474855	Enjoying some time with a friend while Alix attends his first trans meeting I'm eating burritos and yummy fried potatoes __________________ Previously known as MidnightBlueEyes ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ http://gailsforum.files.wordpress.co...-psd340941.png

05-20-2013, 10:10 AM	#11857
Happyfemme Senior Member How Do You Identify?: Femme Preferred Pronoun?: She Relationship Status: Engaged Join Date: Apr 2013 Location: United States Posts: 1,666 My Photo Gallery Thanks: 15,303 Thanked 4,948 Times in 1,496 Posts Rep Power: 21474849	Baked chicken and butternut squash

05-20-2013, 10:38 AM	#11858
TheMerryFairy Senior Member How Do You Identify?: Pansexual/Sapiosexual femmey dyke who likes to crossdress now and then Preferred Pronoun?: She/her OR ze if I'm crossdressing Relationship Status: Floating and walking My path, happy in life. Join Date: Dec 2012 Location: On my Merry Fairy way! , Canada Posts: 3,630 My Photo Gallery Thanks: 8,727 Thanked 8,694 Times in 2,987 Posts Rep Power: 21474852	I am going to grill up more corn, roast potato with some herbed butter and make up some seasoned chicken and veggie kabobs.

05-20-2013, 10:43 AM	#11859
Rockinonahigh Senior Member How Do You Identify?: stone butch Preferred Pronoun?: makes no diffrence,I know who I am. Relationship Status: single,maybe looking if the right person comes along. Join Date: Dec 2009 Location: shreveport,Louisiana Posts: 4,907 My Photo Gallery Thanks: 4,682 Thanked 14,936 Times in 3,938 Posts Rep Power: 21474856	Shrimp stufed pork chops with dirty rice and homemade dinner rolls.Then if I feel like it I may cook up some apple fritters then dust them over with cinnamom and sugar or eat them plane.

05-20-2013, 03:55 PM	#11860
PaPa Senior Member How Do You Identify?: GQ Butch Daddy Relationship Status: A Very Protective BIG Daddy... Join Date: Mar 2010 Location: Pennsylvania Posts: 2,657 My Photo Gallery Thanks: 7,597 Thanked 5,874 Times in 1,531 Posts Rep Power: 21474854	Dinner tonight will be some awesome leftovers from lunch. I fried the fat from a chuck roast and then threw it away reserving the rendered oil to cook the beef cubes, diced onion, and sliced celery. The stew pot had carrots, potatoes, beef broth, some penne pasta, and then I added the frypan contents to it and left it boil until almost done, then added dumplings on top, turned the heat down and threw a lid on it for 15 minutes. It is the most awesome beef stew I have ever eaten I think and with the dumplings. Mmmm mmmmm. Anyone care to join me?? *Smiles broadly.