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Finding Your People - Special Groups Are you a member of AA? Neurodiverse? a Vegan? Find your people here! |
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#1 |
☆ the stars are aligned ☆
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one queer mama Preferred Pronoun?:
she/her Relationship Status:
married to my Boo Daddy <3 Join Date: Feb 2010
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Subscribing for new recipe ideas as someone who used to be vegetarian and because we want to reduce our meat intake a little bit.
![]() NYCfem, that stir fry sounds like it should have been amazing and I'm sorry it wasn't! |
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The Following 2 Users Say Thank You to bright_arrow For This Useful Post: |
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#2 | |
Pixie Stick
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The arteest formerly known as musicfemme. Preferred Pronoun?:
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Happily taken. Join Date: Aug 2012
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I need good dinner recipe ideas. I hate cooking but my diabetes isn't getting better and I have to stop relying so much on simple, easy carbs. |
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#3 | |
Practically Lives Here
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Queer Stone Femme Girl of the Unicorn Variety Preferred Pronoun?:
She, as in 'She's a GEM' Join Date: Nov 2009
Location: The roads are narrow here
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#4 | |
Pixie Stick
How Do You Identify?:
The arteest formerly known as musicfemme. Preferred Pronoun?:
She. Relationship Status:
Happily taken. Join Date: Aug 2012
Location: Northampton, MA
Posts: 11,293
Thanks: 31,723
Thanked 31,823 Times in 6,109 Posts
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#5 |
Senior Member
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Me Join Date: Nov 2009
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I just made this tonight and it is sooo good! And easy.
https://www.veganricha.com/2016/08/b...-fritters.html And for dipping sauce: https://www.veggiessavetheday.com/ve...anch-dressing/ I added extra dill to the dressing because... dill. Tomorrow I am trying my hand at chickpea flour mini quiches for a party. |
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#6 | |
Junior Member
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Fierce Femme Preferred Pronoun?:
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~daydreaming~ Join Date: Dec 2017
Location: West Coast is the Best Coast
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Those look awesome! Let us know how the mini quiches go. I want to make a dessert with chickpea flour, but it'll be my first time using it, so I'm a little wary. On another note, I just made vegan mac and cheese for the first time and it turned out great!! I'm stoked! |
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#7 | |
Senior Member
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Me Join Date: Nov 2009
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The quiches came out great. I used fresh garlic, rosemary, and basil along with some sauteed red onion and green pepper. The flavor is subtle, which I like. This is how they came out: ![]() I made a vegan green goddess dressing, and brought that as a dipping sauce. |
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